Job Description Summary
Responsible for proper table setup table service for guests and knowledge of the menu to be served. This person will apply all safe food handling principles as they pertain to this position. Responsibilities Include: Setup of banquet room for service. Taking customers orders and filling the order in a friendly and professional manner. Maintain clean and neat work and service area including removal of dishes and breakdown of banquet room after service. Perform setup and service for special functions.
Required Experience:
Staff IC