Demi Chef de Partie

Demi Chef de Partie Join a Top 100 Best Company to Work For!

Location: St Petrocs Bistro Padstow Cornwall
Pay: 12.35 per hour 22477 per year for a 35hour week)
Plus tips: Up to 6100 per year (paid weekly based on last years earnings) Potential total earnings of 28577 per year.
Shifts: Flexible options (Fulltime/Parttime)

Are you an enthusiastic Demi Chef de Partie with a passion for creating exceptional dishes We are looking for a motivated individual to join our talented kitchen team at St Petrocs Bistro part of Rick Steins familyrun business one of the Top 25 Best Hospitality Companies to Work For. This is a fantastic opportunity to grow your career while working in one of Cornwalls most iconic restaurants.

Why Join Us

We believe in the cheering up industry delivering great food drink and experiences that leave a smile on our guests faces. Were proud to not only make our guests happy but to make our team smile too. As a Disability Confident Committed Employer we value diversity and work hard to create an inclusive environment where everyone can thrive.

What We Offer:

• Flexible Shifts We understand the importance of work/life balance and will work with you to find a shift pattern that fits your lifestyle. For fulltime employees theres even the option to work a fourday week.
• Tips on Top of Wages Along with your hourly pay youll earn tips that add up to 6100 per year (based on last years earnings). Thats a potential total of 27212 per year!
• Generous Staff Discounts Enjoy 50 off in our restaurants 20 off in our shops and online discounted hotel stays and special rates for cookery courses. Plus you can order wine at cost price.
• Career Growth Were passionate about developing our people. 75 of our managers have been promoted from within. We provide ongoing training in craft skills food and wine tastings and supplier visits so you can grow and advance within the company.
• Free Meal for Two After one full year with us enjoy a complimentary threecourse meal for two people at one of our restaurants.
• Social Events and Wellbeing Support Get involved in fun social events with Rick and the family and access 24/7 wellbeing support through Hospitality Actions Employee Assistance Programme.
• Work/Life Balance In addition to 28 days paid holiday (which increases after 2 years) youll also receive one paid volunteering day each year to give back to your chosen charity.
• Recommend a Friend Bonus If you successfully recommend a new employee youll receive a bonus as a thank you!

What Youll Be Doing:

• Leading sections during service and ensuring that every dish you prepare reflects our commitment to quality and consistency.
• Supporting the Head Chef in maintaining high standards across the kitchen.
• Mentoring and inspiring junior kitchen team members helping them grow and develop their skills.
• Ensuring Rick Steins dishes and vision are brought to life with passion and attention to detail.

About Us
Rick and Jill Steins family business began in 1975 and has grown into a celebrated hospitality group. Today we employ over 600 staff and operate 10 restaurants a cookery school shops and hotels across the south of England. Rick and Jill along with their sons remain at the heart of the business ensuring that our values and passion for food are embedded in everything we do.

Check us out!

Want to know what its like to work here

Check out our Life at Steins media channels.

Instagram:@lifeatsteins
TikTok: Values

• Hospitality is from our hearts
• Enjoy learning & improving
• Do the right thing the right way
• Bring out the best in each other
• Show great team spirit

Perks of the Job:

• Free Parking & Great Transport Links Free parking available in Padstow plus easy access via bus and safe cycling routes along the Camel Trail.
• Uniform Provided Well provide chef whites so you can focus on what you do best.

Ready to Join Us
Wed love to hear from you! To apply send your CV to danhineatrickstein or click Apply to submit a quick application.

If you need any support or reasonable adjustments during the application process please dont hesitate to get in touch.

St Petrocs Bistro was the second of Rick Stein and Jill Steins restaurants opened in 1988. Our Bistro has grown over the years specialising in bistro food from Britain France Spain and Italy. In 2016 Rubys Bar was opened next door to St Petrocs Bistro our front of house team enjoy looking after guests at both St Petrocs Bistro and Rubys Bar.