Kitchen Chef
Kitchen Chef
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Job Description
As our next Kitchen chef you
- Prepare and present menu items showing variety and flair within the cost margins specified by the hotel.
- Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.
- Order necessary foods according to proposed business demands. Consult with Executive Chef for guidance and authorisation of order.
- Liaise with Restaurant employees regarding the availability of menu items additions to the menu and any relevant changes.
- Work with and coordinate the work of apprentices in the preparation and production of food as required.
- Prepare and ensures availability of mis en place as required.
- Keep all working areas clean and tidy. Ensure all equipment is maintained serviced and cleaned. Report any problems to the Executive Chef.
- Assist and liaise with chef on duty as required
A little more information:
You will have the opportunity to be part of a high energy fun team that delivers excellent customer service each day to all our guests.
Our hotel offers 356 rooms within very close proximity to London Heathrow Airport. The hotel features a restaurant operating for breakfast lunch and dinner as well as a large outdoor car park.
To ensure you can best welcome and care for our guests you will need to be fluent in English.
Understanding things from our guests perspective is key so while you are settling into your new role we will arrange a onenight stay for you to experience this first hand.
If you feel you are the right candidate for the role as our Kitchen Chef please click apply now! Wed love to hear from you!
Additional Information :
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
