Floor Manager
Floor Manager
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Duties and Supporting Responsibilities include:
Inspire to create grow and maintain a team that is energetic with a yield to guests focus and respectful attitude among colleagues
Lead by example mentality with excellent leadership qualities a polished floor presence professional demeanor and appearance
Lead authority on floor regarding service quality and ensure the highest levels of organization are maintained in the dining room and bar at all times without exception
Train and lead your team to provide the highest quality service to guests at all times
Instill and maintain integrity of service touch tables while on floor to solicit feedback and to proactively address any potential negative experiences
Demonstrate and uphold our Mission Statement promote Kellaris culture always positively representing the Company
Promote positive public/employee relations at all times adhering to best practices as listed in our Handbook and compliance with NYC regulations
Assist with departmental attendance staff warnings suspensions and terminations in conjunction with Supervisor and Director of Human Resources
Perform other job related activities as required or assigned by Supervisor
Minimum 3 years NYC Management Experience in high volume fine dining restaurants
Proficiency in Microsoft Office Aloha Open Table and multiline phone systems
A passion for local organic sustainable and responsibly sourced food and wine
Able to work independently and make the right decisions for the business
Able to stand for a 1012 hour shift and may be required to lift up to 30lbs. occasionally
Available to work late nights holidays and long days as necessary
35 years prior FOH managing experience in a high volume establishment
Experience in various capacities of restaurant staff strongly preferred
Required Experience:
Manager
Employment Type
Part-Time
