Bookkeeper

The Bookkeeper will support company operations by executing payroll managing accounts payable/receivable processing various reports including P&Ls. As a growing hospitality group the Bookkeeper will have an opportunity to work with upper management to build a centralized office to help maintain paperwork manage payroll and provide upper management with reports (sales costs trend etc..

General Office Manager Job Duties:
Maintains office services by organizing office operations and procedures; preparing payroll; controlling correspondence; designing filing systems; reviewing and approving supply requisitions; assigning and monitoring clerical functions.
Provides historical reference by defining procedures for retention protection retrieval transfer and disposal of records.
Maintains office efficiency by planning and implementing office systems layouts and equipment procurement.
Designs and implements office policies by establishing standards and procedures; measuring results against standards; making necessary adjustments.
Completes operational requirements by scheduling and assigning employees; following up on work results.
Keeps management informed by reviewing and analyzing special reports; summarizing information; identifying trends.
Maintains professional and technical knowledge by attending educational workshops; reviewing professional publications; establishing personal networks; participating in professional societies.
Achieves financial objectives by preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
Contributes to team effort by accomplishing related results as needed.

Bookkeeper Skills and Qualifications:

Supply Management Informing Others Tracking Budget Expenses Delegation Staffing Managing Processes Developing Standards Promoting Process Improvement Inventory Control Reporting Skills