drjobs Substitute Food ServiceCafeteria Worker Continuous Recruitment

Substitute Food ServiceCafeteria Worker Continuous Recruitment

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1 Vacancy
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Job Location drjobs

Hampton, VA - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Job Title: Substitute Food Service/Cafeteria Worker
Hours:As Needed
Department: EASTCONN Food Services
Reports to: Coordinator of Food Services

JOB DESCRIPTION:
The job of the Substitute Food Service Worker was established for the purposeof providing support to the food service activities at any of our operating cafeterias with specific responsibilities of preparing and serving food items to students and/or school personnel operating the cash registers and maintaining food service facilities in a safe and sanitary condition on an as needed basis. We have locations inside QVCC in Danielson Pomfret Hampton Scotland and Columbia. As a subsituteyoumay be required to report to any of these locations.

ESSENTIAL FUNCTIONS:
Performs a variety of tasks concerned with the preparation and serving of foods and beverages
Clean work areas equipment utensils dishes and silverware
Wash peel se and cuts vegetables and fruits
Prepare a variety of foods according to customerorders or supervisorinstructions following approved procedures
Prepares simple salads and toast
Makes coffee tea and other beverages
Dishout portions of foods on trays or plates and pours beverages
Preparedining and serving areas by setting up counters stands and tables
Ses washes and sorts dishes glassware and silverware
Cleankitchen equipment pots and pans counters and tables
Sweeps and mopfloors
Store food in designated containers and storage areas to prevent spoilage
Package takeout foods and/or serve food to customers
Portion and wrap the food or place it directly on plates for service to patrons
Place food trays over food warmers for immediate service or store them in refrigerated storage cabinets
Inform supervisors when supplies are getting low or equipment is not working properly
Operate P.O.S. computer including completing credit card transactions and making accurate change

EXPERIENCE: Minimum of 3 years Food Service experience
Experience with National School Lunch program preferred

EDUCATION:
High school diploma or equivalent

At EASTCONN we believe that diversity is key to our success. We encourage candidates from all backgrounds to apply including those who may not meet every listed qualification. Your passion drive and perspective are what matter most to us.

As an EEO/AA employer EASTCONN provides equal opportunity and prohibits discrimination harassment and retaliation based upon a persons race color religion sex age national or ethnic origin disability veteran status sexual orientation gender identity gender expression or any other characteristic protected under applicable law and caste which is protected by our policies.

AA/EOE

M/F/D/V

Employment Type

Part-Time

Company Industry

About Company

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