Club Restaurant Manager
Club Restaurant Manager
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Job Description
Job Details
Description
The Moore:
The Moore is a landmark destination in the Miami Design District comprised of a private members club hotel and a collection of restaurants retail exhibition event and office space. Housed in the Districts circa1922 Moore building the reimagined nearly 90000squarefoot space integrates two fourstory structures located at the intersection of NE 40th Street and NE 2nd Avenue and includesElastika the sitespecific commission created by the late artist and architect Zaha Hadid for the inaugural Design Miami/ exhibition in 2005.
The Moores core programming extends throughout the buildings four floors: The first floor is anchored by Elastika an allday dining concept led by Michelinstarred executive chef Joe Anthony. The second floor will house The Club at The Moore a private membersonly destination inclusive of a restaurant multiple bars lounges and private dining and event spaces. Located on the third floor The Workplace at The Moore offers leasable private offices dedicated desks and limited communal workplace access. The Hotel at The Moore is located on the buildings fourth floor and offers 15 hotel suites that are available for member and nonmember bookings. Additionally the fourth floor is home to The Gallery at The Moore a 4500square foot private exhibition and event space that overlooks the buildings iconicElastikaatrium.
The redevelopment of The Moore is led by boutique hospitality concept developer and operator WoodHouse. Founded by entrepreneur Brady Wood WoodHouse creates owns and operates experiential concepts ranging from private clubs restaurants and hotels to live music and entertainment venues.
For more information please visit www.mooremiami follow us on Instagram @themooremiamior contact us and at
About WoodHouse
WoodHouse is a creative hospitality company that creates owns and operates experiential concepts in the food and beverage private social club music and entertainment spaces. Current projects include Dallasbased private social club Park House which will open its second location in Houston later this year; the awardwinning chefdriven Mexican restaurant Jos which was named D Magazines Best Restaurant in Dallas 2021 and was a James Beard Award semifinalist for Best Chef Texasand Best Hospitality 2022; the Elevation Hotel & Spa in Crested Butte CO; Pilgrimage Music and Cultural Festival in Franklin Tennessee; T Bar M Racquet Club in Dallas TX; and The Moore a landmark destination in the Miami Design District comprised of a private members club hotel and a collection of restaurants retail exhibition event and office space which will open later this year in Miami FL. For more information visit www.woodhouseus.
Why work with us:
This is a chance to be part of a community that doesnt just follow trends; it sets them. A place where your ideas and contributions wont just be heard but celebrated. By joining us youll be stepping into an environment that nurtures personal growth and celebrates individuality.
Benefits:
We offer a highly competitive salary and benefits package.
Position Overview
The Club at The Moore Restaurant Manager is responsible for supporting the Management team in the following areas :overseeing all aspects of the clubs operations ensuring a seamless and exceptional experience for club members and guests.
Position Responsibilities
- Provide visionary leadership to the club staff fostering a positive and collaborative work environment.
- Recruit train supervise and mentor staff across various departments including food and beverage events facilities and administration.
- Set performance expectations conduct regular performance evaluations and implement necessary corrective actions.
- Uphold the highest level of customer service standards to meet and exceed the expectations of club members and their guests.
- Asset in developing and implementing member engagement initiatives to enhance the overall member experience.
- Address member inquiries concerns and feedback promptly and professionally.
- Oversee daytoday club operations ensuring efficient use of resources and adherence to budgets.
- Work closely with the events team to manage event logistics including scheduling catering entertainment and decorations.
- Seek opportunities to enhance the clubs reputation and attract new members through innovative programming.
- Maintain the clubs physical appearance ensuring cleanliness safety and overall aesthetics.
- Oversee maintenance and repairs of the clubs facilities coordinating with relevant vendors and contractors.
- Collaborate with the marketing team to develop and execute strategies for member retention and acquisition.
- Identify potential growth opportunities and assist in implementing strategies to attract new members and increase club revenue.
- Ensure compliance with all relevant laws regulations and industry standards including health and safety regulations and alcohol licensing.
Qualifications
Qualifications
- Bachelors degree in Hospitality Management Business Administration or related field preferred.
- Proven experience 2 years) in a managerial role within the hospitality or private club industry.
- Strong leadership communication and interpersonal skills.
- Excellent organizational and problemsolving abilities.
- Proficiency in financial management and budgeting.
- Knowledge of food and beverage operations event planning and facility management.
- Familiarity with membershipdriven organizations and their dynamics.
- Customerfocused with a commitment to delivering exceptional service.
- Ability to work flexible hours including evenings and weekends to accommodate club activities and events.
- Indepth knowledge of fine dining service wine pairings and luxury hospitality practices.
Physical Requirements:
- Ability to handle objects grasp turn and hold items with hands.
- Capability to work on your feet for extended periods totaling at least 8 hours.
- Fastpaced movements required to navigate various areas within the club.
- Capacity to lift pull carry or move objects weighing at least 40 pounds.
- Occasional kneeling bending crouching and climbing as necessary.
Required Experience:
Manager
Employment Type
Unclear
