Server
Server
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Salary Not Disclosed
1 Vacancy
Job Description
SERVER JOB SUMMARY
Quickly and efficiently provide guests food and beverage service in servers section in a warm professional and accommodating manner. Quickly and efficiently complete all sidework and opening and closing duties associated with position responsibilities. Maintain a positive work environment and positive working relationship with coworkers. Exceed our guests service standards and expectations while adhering to direction from management.
SERVER ESSENTIAL DUTIES & RESPONSIBILITIES
- Maintain a positive high wellbalanced energy level throughout the entire shift
- Have strong interpersonal communication skills in order to greet guests answer guest questions and address guest concerns in a warm professional and accommodating manner
- Provide multiple guests food and beverage service in servers section in a quick professional and efficient manner
- Knowledge of and ability to accurately describe all food and beverage offerings and specials
- Take accurate orders while maximizing sales using selling techniques and product knowledge
- Exhibit consistently dependable reliable punctual and trustworthy conduct
- Provide exemplary guest service on a consistent basis
- Correct and accurate of the POS system
- Follow all proper cash handling procedures and guidelines
- Perform all service in compliance with all ABC laws and Company policies that relate to the service of alcoholic beverages and the prohibition against overservice serving intoxicated patrons and serving minors
- Complete any and all assigned cleaning duties including stocking and organization
- Perform all assigned sidework quickly and efficiently
- Properly set up and break down stations before and after operating hours
SERVER SPECIFIC JOB KNOWLEDGE SKILL AND ABILITY
- Knowledge of Teamwork and Toast POS system
- Ability to read write and speak the English language to interact with guests the public and coworkers
- Proficient verbal communication skills
- Ability to work under pressure and professionally deal with stressful situations during busy periods in a loud busy and crowded environment
- Strong interpersonal skills to provide overall guest satisfaction
- Must have extensive knowledge of food and beverage etiquette guest relations and service standards
- Knowledge of proper food handling requirements
- Knowledge of bar and kitchen items
- Basic mathematical skills
- Knowledge of daily maintenance and cleaning of venue
- Must have knowledge of all required legal documents i.e. A.B.C. Health Department Police City Etc.
QUALIFICATION STANDARDS
Education
High School Diploma or GED equivalent preferred
Experience
- Minimum of two years experience in a fastpaced restaurant/bar
- Must be at least 21 to meet minimum age requirement of the State of California to serve alcoholic beverages
- Licenses or Certificates
- Food Handlers Card preferred
- ABC Service Certification preferred
- CPR certification and/or First Aid training preferred
GROOMING
All employees must wear the proper uniform and maintain a neat clean and wellgroomed appearance in accordance with the Companys grooming standards. This policy is implemented in compliance with the Companys obligations related to accommodating religious beliefs and practices medical conditions and disabilities.
PHYSICAL REQUIREMENTS/WORKING ENVIRONMENT
- Must be able to work in an environment with constantly elevated temperatures
- Must be able to work and move quickly in a tightspace environment in a safe manner without disrupting other employees
- Must be able to lift at least 25 lbs.
OTHER
Applicants with additional language skills preferred
Compensation: $17.25/hour PLUS TIPS
Employment Type
Part-Time
