Vino VoloSurdyks Assistant Manager - MSP Airport
Vino VoloSurdyks Assistant Manager - MSP Airport
Posted on :
07-04-2025
Employer Active
1 Vacancy
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Share
Send me jobs like this
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Job Description
Your career deserves... MORE OPPORTUNITIES
Paradies Lagardre is an awardwinning and innovative Airport Concessionaire. We are looking for
passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our
parttime and fulltime opportunities will find you immersed in a rewarding environment in our awardwinning concepts that have kept travelers coming back year after year.
Great Reasons to Work with Us
- Career advancement opportunities
- Fun Work Environment
- Medical Benefits
- Company Paid Time Off
- Premium pay for Worked Holidays
- 401K Program
- Online Learning system
- Associate recognition Programs
- Merchandise and dining discounts
How you can Make a Difference
- Working for Vino Volo/Surdyks (a Paradies Lagardre Company) provides you with the opportunity to create a meaningful and
positive impact on your community and the environment. - As airport travel returns to normalcy in a postCOVID19 world our nationwide
employees are upholding the highest safety and health standards to maintain a
comfortable environment our customers can trust. - Maintain standards for food beverage service and atmosphere while building positive customer relations
- Deliver and coach employees to charm and captivate customers
- Help train new team members in Vino Volos approach to service and sales
- Write Schedules
- Demonstrate management and leadership ability through building effective relationships with customers supervisors team members and purveyors.
- Assist with food beverage labormanagement costs receiving storage and inventory management including but not limited to product selection and invoicing
- Cooking experience is a plus. Will be working side by side with the current kitchen staff.
- Maintain cleanliness and organization throughout the restaurant
- Ensures and supervises proper procedures and guidelines for opening and closing
- Performs daily accounting and cash control
- Lead each shift by delegating duties assigning tasks and following up with all team members
Required Experience:
Manager
Employment Type
Full-Time
Key Skills
Report This Job
Disclaimer: Drjobpro.com is only a platform that connects job seekers and employers. Applicants are advised to conduct their own independent research into the credentials of the prospective employer.We always make certain that our clients do not endorse any request for money payments, thus we advise against sharing any personal or bank-related information with any third party. If you suspect fraud or malpractice, please contact us via contact us page.
