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Paradies Lagardre is an awardwinning and innovative Airport Concessionaire. We are looking for
passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our
parttime and fulltime opportunities will find you immersed in a rewarding environment in our stateoftheart concepts that have kept travelers coming back year after year.
Requirements:
Work experience must include one or more years as a server in a wellrespected fullservice restaurant wine bar or equivalent position in the hospitality industry. Experience in a fast paced environment is preferred. Wine beer and cocktail knowledge an asset. Must be willing to take on kitchen responsibilities. Basic French speaking required.
Knowledge and Skills:
Enthusiasm for wines and a desire to learn more about them.
Highly responsible and reliable. Minimum 12 years bartending experience required.
Skilled at and enjoys delivering excellent customer service.
Experienced with and proficient at using retail pointofsale systems.
Ability to communicate in English effectively both orally and in writing. Able to work overtime or late into the evening in the event of flight delays.
Able to push pull lift and/or carry up to 50 pounds.
Required Experience:
IC
Full Time