LINE COOK
Posted on :
12-12-2021
Employer Active
1 Vacancy
The job posting is outdated and position may be filled
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Jobs by Experience
2 - 3 years
Monthly Salary
KWD 1 - 100
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
12-12-2021
Job Description
Req ID : 812051
Job Description
- Ensure to serve the best quality of the product. Completely serve the orders from kitchen
- Recognize and resolve any issues as soon as possible. Able to do repetitive work
- Maintain cleanliness and safety of the work area. Perform opening and closing duties as appropriate
Qualifications:
A minimum of2 year(s)of working experience is required.
No minimum educational attainmentis required for this position.
- A basic understanding of how to solve problems. Adapts well to feedback and works well with a team
- Ability to work in a hot kitchen. Computer Literate
- Ability to maintain a positive attitude and providing excellent service
- Ability to solve a problem with minimal supervision. Flexible with job duties
- Experience in food preparation. Knowledge of safety rules for kitchen equipment.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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