Production Manager

Job Description

• Organize the workflow to achieve the production plan with the agreed costs and the required specifications in the deadlines for delivery.
• Preparing budgets for the production department.
• Monitor production processes and solve any technical problems related.
• Monitor and evaluate the performance of all employees in the production department and participate in developing the required training and development plans for them.
• Determine the necessary resources such as the manpower, raw materials and all requirements of the production process.
• Adherence to quality standards and requirements in production areas/processes.
• Commitment to implement EHS precautions in production areas/processes.
• Preparing periodic reports and submitting them to senior management.
• Communicate with department managers to define the business strategy and required goals

Job Requirements

• Preferred B.Sc. Industrial Engineering, B.Sc. Food Industry – Agricultural Faculty graduate
• Ten to fifteen years' experience in food manufacturing sector (pastry or cake industry preferred)
• Maximum Age 45.