We are seeking an experienced and passionate Wine Sommelier to join our team in Sharm ElSheikh Egypt. As our Wine Sommelier you will be responsible for curating our wine selection providing expert recommendations to guests and enhancing the overall dining experience through your extensive knowledge and enthusiasm for wine.
- Recommend and sell wines and other beverages to guests ensuring a highquality customer experience
- Develop and maintain an extensive wine list keeping it uptodate with new selections and pricing
- Train frontofhouse staff and chefs on wine knowledge food pairing and service standards
- Conduct wine tastings and educational sessions for both staff and guests
- Manage wine inventory including stock control ordering and storage
- Collaborate with the head chef to create wine pairings for menu items
- Ensure proper wine service standards are maintained throughout the establishment
- Stay informed about wine trends new vintages and emerging wine regions
- Assist in organizing winerelated events and promotions
- Maintain relationships with wine suppliers and distributors
- Contribute to the overall guest experience by providing knowledgeable and friendly service
Qualifications :
- Minimum of 4 years of experience as a Sommelier in a highend restaurant or hotel
- Advanced level certification from a recognized wine education program (e.g. Court of Master Sommeliers Wine & Spirit Education Trust)
- Extensive knowledge of wine regions varietals production methods and food pairings
- Excellent sensory evaluation skills for wine tasting and analysis
- Strong sales and customer service skills with a focus on enhancing the guest experience
- Fluency in English; knowledge of additional languages is a plus
- Proven ability to train and educate staff on wine knowledge and service standards
- Experience in inventory management and wine cellar organization
- Proficiency in using pointofsale systems and inventory management software
- Strong communication and interpersonal skills
- Detailoriented with excellent organizational abilities
- Flexibility to work evenings weekends and holidays as required
- Knowledge of local wine preferences and regulations in Egypt is advantageous
- High school diploma or equivalent; higher education in hospitality or related field is preferred
Remote Work :
No
Employment Type :
Fulltime