How Youll Make an Impact:
Sales & Market Analysis
- Analyze food and beverage unit sales data (POS) and compare trends against industry benchmarks.
- Evaluate competitive pricing and identify growth opportunities to maximize profitability.
- Research customer preferences and market trends to recommend new product developments.
Operational Quality & Efficiency
- Perform quality assurance checks on the IMS safety training system ensuring compliance with food safety regulations.
- Audit the Everyday app for pricing accuracy ingredients allergens kcal counts and standardization.
- Monitor IMS system training completion to meet health safety and environmental requirements.
Project & Calendar Management
- Manage a national project timeline calendar covering three client locations ensuring proper scheduling and logistics.
- Support the Resident District Manager and General Managers in aligning analysis projects with business objectives.
- Assist in planning and executing both local and national initiatives.
Innovation & Industry Trends
- Utilize POS data and customer feedback to recommend new food offerings aligned with dietary trends (e.g. glutenfree organic).
- Leverage sustainability software to evaluate the environmental and social impact of sourcing practices recommending improvements.
- Stay ahead of industry trends researching consumer behaviors competitor pricing and emerging food trends (e.g. plantbased diets healthconscious eating).
Qualifications :
What Youll Need to Succeed:
- 3 years of proven success managing food service operations in a busy setting preferably within a corporate environment
- Postsecondary education in business hospitality or related fields
- Strong focus on building and maintaining positive client relationships while ensuring the delivery of exceptional customer experience.
- Proven experience managing employee hiring training performance recognition and development.
- Strong problemsolving and analytical skills
- Experience managing financials including budgeting labour cost food cost inventory and financial reporting to ensure profitability and cost efficiency.
- Intermediate proficiency in Microsoft Office Suite (Excel Word PowerPoint)
- Demonstrated commitment to Health and Safety
- Service excellence training or certification.
- Smart Serve Certification required.
Additional Information :
What Sodexo Can Offer You:
Working with us is more than a job; its a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. In addition we offer:
- Flexible work environment
- Competitive compensation & great employee benefits
- Training and development programs
- Countless opportunities for growth
- Corporate responsibility & sustainability
- An awardwinning employer for Sustainability Diversity & Inclusion Corporate Social Responsibility and much more. View Sodexos latest awards here
- And so much more!
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin race religion ethnic group age disability gender sexual preference sexual or gender identity status as a veteran or any other federal provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
Sodexo is committed to providing a safe and healthy working environment for our team members customers clients contractors business partners guests and members of the public with whom we regularly interact. We require that all new hires in hospitals long term care facilities and senior homes to be fully vaccinated against COVID19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.
Instagram: @SodexoCanadaCareers
Twitter: @SodexoJobsCA
LinkedIn: Sodexo Canada Careers
Facebook: Sodexo CA Jobs
Sodexo SJG
Remote Work :
No
Employment Type :
Fulltime