drjobs Head Waitress العربية

Head Waitress

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1 Vacancy
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Job Location drjobs

Lusail - Qatar

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Head Waitress

The Head Waitress is responsible for overseeing the waiter/ waitress ensuring excellent customer service and maintaining a high standard of dining experience. This role involves training supervising and assisting waiter/ waitress while also handling VIP guests resolving issues and ensuring smooth daily operations in the dining area.

  • Supervise and lead the waiter/ waitress ensuring excellent service standards.
  • Train new and existing team on service etiquette menu knowledge and customer interactions.
  • Organize shift schedules and delegate tasks to maintain efficiency.
  • Monitor performance provide coaching and feedback and assist in appraisals.
  • Ensure all guests receive highquality service and a seamless dining experience.
  • Address customer inquiries complaints and special requests professionally and efficiently.
  • Manage reservations coordinate table assignments and oversee seating arrangements.
  • Ensure VIP and regular guests receive personalized service.
  • Assist waiter/ waitress during busy periods by taking orders serving food and handling payments when needed.
  • Ensure food and beverage service meets company standards.
  • Oversee cleanliness hygiene and presentation of dining areas.
  • Enforce health and safety regulations ensuring all procedures comply with industry standards.
  • Collaborate with the kitchen and bar team to maintain smooth food and drink service.
  • Monitor and manage inventory of dining essentials (e.g. cutlery glassware napkins).
  • Handle cash register operations billing and financial reporting as needed.

Qualifications :

  • Proven experience as a Head Waitress or in a senior hospitality role.
  • Strong leadership and team management skills.
  • Excellent communication and customer service abilities.
  • Indepth knowledge of beach club restaurant operations fine dining etiquette and menu items.
  • Ability to work under pressure in a fastpaced environment.
  • Professional grooming and presentation.
  • Strong problemsolving and conflictresolution skills.
  • Experience with POS systems and reservation software (preferred).
  • Multilingual skills (Russian language will be an advantage).


Remote Work :

No


Employment Type :

Fulltime

Employment Type

Full-time

Company Industry

About Company

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