Chef De Partie - Pastry and Bakery

Chef De Partie - Pastry and BakeryLocation:QAProperty Name:Wyndham Grand Doha West BayJob SummaryThe CDP - Pastry and Bakey is responsible for supervising all aspects of production in the Pastry and Bakery Section. He/she is also responsible for controlling food costs, pastry and bread product quality and quantity and coordination of pastry and bread production for banquet and restaurant functions. The CDP - Pastry and Bakey is also responsible for maintaining productivity within budgeted guidelines, developing new dessert/pastry/bread products for outlets and banquets, and maintaining quality/cost control.General Requirements• Maintain a warm and friendly demeanor at all times.• Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.• Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.• Must be able to multitask and...