Training & Development Jobs in Firenze
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Pastry Chef De Partie
Auberge Resorts
Step into the realm of culinary excellence as a key player on our leadership team. Whether youre a savant with savory delights or a lover of sweet symphonies embrace the opportunity to showcase your culinary prowess. As a Pastry Chef de Partie you play an integral role in curating an unforgettable d...
Bartender
Relais & Châteaux
The Bartender will be responsible for providing exceptional beverage and food service to guests while ensuring a welcoming and professional atmosphere. This role requires adherence to Borgo Pignano service standards maintaining cleanliness and supporting the bar team in daily operations. The Bartend...
Maitre Sommelier
Relais & Châteaux
The Maitre Sommelier will assist in providing an exceptional experience to guests supporting the selection presentation and service of wines in accordance with the highest hospitality standards. This role requires a passion for wine a commitment to continuous learning and the ability to work closely...