Food Production Jobs in Rome
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Food Production Cook
Duke
At Duke Health were driven by a commitment to compassionate care that changes the lives of patients their loved ones and the greater community. No matter where your talents lie join us and discover how we can advance health together.About Duke Raleigh Hospital A Campus of Duke University HospitalPur...
Fishery Officer (aquatic Food Value Chains)
Food And Agriculture Organization Of The United Nations
Organizational SettingThe Fisheries and Aquaculture Division (NFI) is responsible for the economic social institutional governance and policy aspects of FAOs activities related to fisheries and aquaculture and their development with particular emphasis on human well-being food well-being of fishing...
Policy Officer (one Health)
Food And Agriculture Organization Of The United Nations
Organizational SettingThe Animal Production and Health Division (NSA) promotes and facilitates the sustainable development of the livestock sector integrating scientific and technical expertise and policy advice. It hosts technical networks in areas of animal health genetics feed and animal husbandr...
Restaurant Manager Specialty Restaurant
Marriott Hotels Resorts
DescriptionFor the opening of anew exclusive restaurant The St. Regis Rome is casting for a Restaurant Manager - Specialty Restaurant.Reporting to the Executive Assistant Manager in charge of F&B she/he Plays a significant role in maximizing financial performance and attracting hotel and non-hotel g...
Wfp Volunteer Sophia Ibrahim
World Food Programme
DEADLINE FOR APPLICATIONS20 March 2026-23:59-GMT01:00 Central European Time (Rome)WFP celebrates and embraces diversity. It is committed to the principle of equal employment opportunity for all its employees and encourages qualified candidates to apply irrespective of race colour national origin eth...
Munich Events Chef (mwd)
Do & Co
Supporting food production on match days in the Allianz Arena SAP Garden Arena and Olympiapark and all other locationsProduction according to the specified recipes in the hot and cold kitchens around MunichOrganization of your own work area in our canteen kitchens as well as restaurants and banquet...
Demichef De Partie (vice Cuoco Capo Partita) Fmx
Accorhotel
Position OverviewThe Demi Chef de Partie is an integral member of our Culinary team responsible for supporting the Chef de Partie in overseeing a specific section of the kitchen and ensuring the preparation and presentation of dishes meet the highest standards of luxury and refinement. This role pla...