Food and Beverage Services Jobs in Italy

DescriptionPOSITION SUMMARYProcess all guest check-ins verifying guest identity form of payment assigning room and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes document except...

DEADLINE FOR APPLICATIONS18 December 2025-23:59-GMT01:00 Central European Time (Rome)WFP celebrates and embraces diversity. It is committed to the principle of equal employment opportunity for all its employees and encourages qualified candidates to apply irrespective of race colour national origin...

The Front Office Supervisor is responsible for the daily supervision of front desk operations ensuring exceptional customer service optimal guest satisfaction and the smooth running of administrative activities. The Front Office Supervisor leads the team of Guest Relations Ambassadors and ensures th...

What you will doWe are looking for a self-starter Project Manager Fire able to manage the projects under her/his responsibility in terms of budget planning resources. She/He will maintain relations with the customer and she/he will evaluate any variation to the contracts. She/He will produce periodi...

HOW TO APPLYTo apply visit the recruitment website at Jobs at FAO and complete your online profile. Once completed please apply and submit your application withlanguage certificates as attachments. Only language proficiency certificates from UN accredited external providers and/or FAO language offic...

FAO staff are expectedto adhereto FAO Values of Commitment to FAORespect for All and Integrity and TransparencyHOW TO APPLYTo apply visit the recruitment website at Jobs at FAO and complete your online profile. Once completed please apply and submit your application withlanguage certificates as atta...

Would you like to join us and contribue to the opening of our Mama Shelter Lake Como THE MISSION Our customers and our teams are in good hands with you. You are the director of the catering department (restaurant bar and work/event spaces). In charge of developing the profitability of each outlet yo...