Demi Chef De Partie Jobs in Italy

Contratto: da marzo a novembre 2026 Requisiti richiesti: esperienza comprovata nel ruolo di almeno 2 anni preferibilmente in hotel di pari livello o ristoranti gourmet; conoscenza delle tecniche di cucina e capacità di gestire in autonomia la preparazione della linea; spirito di squadra flessibilità...

DescriptionThe Gritti Palace a Luxury Collection Hotel belonging to Marriott International is currently recruiting for a Chef de to the Restaurant Manager the Chef de Rang will be part of a team of high-level professionals with a strong passion for F&B.It is a full-timecontract role (40-hour workin...

We are seeking a talented and dedicated Chef de Partie to join our esteemed kitchen team aboard La Dolce Vita Orient Express luxury train. Working under the guidance of our Michelin-starred chef the successful candidate will be responsible for their own section within the kitchen and will play a cru...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Scopri la tua prossima opportunitàSiamo alla ricerca di un/a Chef de Partie talentuoso/a e appassionato/a per unirsi al nostro team per la stagione 2026.Allinterno del team cucina sarai responsabile della preparazione dei piatti del rispetto degli standard di qualità e igiene e del supporto nello sv...

BREVE DESCRIZIONE DEL RUOLOLavorerai al fianco di Stefano Cavallini il primo chef italiano che ha ricevuto una stella Michelin al di fuori dellItalia nel 1995 e che nel 2023 si è aggiudicato la Stella Verde della Guida Michelin per il nostro Ristorante Villa Pignano. Questa attitudine alla sostenibi...

For the 2026 season we are looking for a talented and passionate Chef de Rang who will become a key reference point in ensuring our guests receive impeccable service in line with the highest standards of Borgo Pignano and Relais & Châteaux.You will coordinate the dining room operations support juni...

Scopri la tua prossima opportunitàSiamo alla ricerca di un/a Chef de Partie talentuoso/a e appassionato/a per unirsi al nostro team per la stagione 2026.Allinterno del team cucina sarai responsabile della preparazione dei piatti del rispetto degli standard di qualità e igiene e del supporto nello sv...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Support Experts take the initiative and de...

Mansioni:Lo/La Chef de Partie si occuperà di gestire una delle partite del nostro ristorante stellato lavorando con prodotti di alta qualità e tecniche raffinate. Il candidato ideale è un professionista esperto attento ai dettagli che sappia lavorare in un ambiente esigente mantenendo un approccio s...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a...

DescriptionJOB SUMMARYAbout W RomeW Rome redefines the luxury hotel scene of the Eternal City through its informal yet impeccable Whatever/Whenever service and signature high energy. It perfectly embodies the duality of the Italian spirit reverence for tradition and defiance of expectations. More t...

Garantisce la soddisfazione del cliente allinterno del proprio repartoOffre unaccoglienza calorosa e personalizzataOffre un servizio attento e personalizzato in base alle esigenze del clienteAscolta attentamente il feedback dei clienti e ne cura il follow-upCostruisce solidi rapporti con i clienti f...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Would you like to join us and contribue to the opening of our Mama Shelter Lake Como THE MISSIONLike Grannys dishes from our childhood our cuisine is generous & of the best this way you are responsible for setting up the dishes and respecting the values of Mama. You are responsible for the quality...

Inside the restaurant the resource:is responsible for the management and preparation of the restaurant servicetogether with colleagues manages the ranks of the restaurant ensuring impeccable service to gueststakes care of guests needs in a professional and warm wayis the contact person for guests fo...

Position OverviewThe Chef de partie contributes with the Sous Chef and the Executive Chef to the production of the highest possible food quality in the delegated section at all -ordinates the staff of the partie so that all production is carried out in line with appropriate food portion control the...

Position OverviewOur Chef de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Chef de Rang will be a part of the F&B Team (F&B Director Assistant F&B Director Restaurant Managers Chef de Rang) to provide an outstanding br...