Menu Planning Jobs in Ireland

Job Title: Chef II (Specified Purpose/Part time) Reference No: 10.052 (2025)Department / Directorate: Infrastructure and Support Services Reports to: Executive Head Chef / Senior Chef / Production & Purchasing Manager Tallaght University Hospital (TUH) is a...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management  train and supervise all colleagues including s...

Job Title: Senior ChefReference No: 10.044 (2025)Department Catering Department Directorate Infrastructure & Support Services Reports to: Executive Head Chef/Production and Purchasing Manager Tallaght University Hospital (TUH) is an exciting and dynamic place to work. The team at...

Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation for food quality is maintained at all times.Organise the planning preparation cooking and presentation of food to the standards required by the company and the client.Ensur...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all colleagues incl...

CoAction West Cork provides quality services to support children and adults with an intellectual disability and children with is achieved by helping each service user reach their full potential working in partnership with their families and carers within the community.Social Care Worker Bantry Resi...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management  train and supervise all colleagues including s...

Join our team at the prestigious Cashel Palace Hotel in Cashel Ireland as a Senior CDP/Junior Sous Chef for our fine dining establishment The Bishops Buttery. Were seeking an enthusiastic and detail-oriented culinary professional to help lead our kitchen team in creating exceptional dining experienc...

JOB DESCRIPTIONAs the leading foodservice provider across the island of Ireland Syscos success is driven by a team of passionate and dedicated individuals who go above and beyond to deliver every day.We dont just deliver food and drink to our customers. We deliver new thinking technology and talent...

JOB DESCRIPTIONAs the leading foodservice provider across the island of Ireland Syscos success is driven by a team of passionate and dedicated individuals who go above and beyond to deliver every day.We dont just deliver food and drink to our customers. We deliver new thinking technology and talent...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all colleagues incl...