Executive Chef Jobs in Ireland
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Sous Chef
The Europe Hotel & Resort
Position: Sous ChefReports to: Head Chef Executive Sous Chef & Executive Head ChefAs Sous Chef you will be required to perform duties requested by the Head Chef. You will be part of a diverse team operating at a fast-paced centre of excellence. You will have the opportunity to develop your skills un...
Sous Chef
Castlemartyr Resort
We are inviting applications for the role of Sous Chef at our Canopy Restaurant in Castlemartyr Resort.The successful candidate will assist the Executive Chef and Head Chef in the effective daily operations of the kitchen managing and developing the team fostering relationships with suppliers and pl...
Head Chef Boutique Hotel
Teamworx
Teamworx are delighted to be recruiting an experienced and innovative Head Chef to lead our clients professional and highly skilled kitchen team based in Co. Kildare. If you have the relevant qualifications would like to develop your career within a busy and extremely popular property this could be...
Pastry Chef
Relais & Châteaux
This is an exciting opportunity to join a Michelin Star restaurant and work alongside a team of very talented chefs as well as our Michelin Star Executive Chef Richard Picard-Edwards. This is a full-time 5 days over 7 days Monday to Sunday position. Reporting to our Head Pastry Chef you will be resp...
Senior Chef
Beaumont Hospital
OverviewPost Title: Senior ChefPost Status: PermanentDepartment: CateringLocation: Beaumont Hospital & Affiliated Sites Reports to: Executive Chef and Catering Management Team.Salary: This is a 5 over 7 post the post holder will on a rotational basis work Sundays and Bank Holidays and will receive p...
Sous Chef
Relais & Châteaux
The role of a Junior Sous Chef at Ballynahinch Castle hotel is to ensure that all guests have a wonderful food experience in the Hotel. Producing dishes that reflect our style and excellence and working closely with the kitchen team to maintain 5 star standards working together to deliver the best a...
Junior Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...