Sensory and Portofolio Analyst

Develop & Maintain Flavour Portfolio Mapping
Build and manage flavour portfolio mapping for each product application by utilizing the companys flavour database ensuring an organized portfolio that supports product development and commercial activities.

Drive Sensory Evaluation Excellence
Collaborate with the Global team to implement and standardize sensory evaluation methodologies ensuring reliable consistent and scientifically sound evaluation practices.

Conduct Market & Industry Intelligence
Perform continuous market research and industry analysis to identify emerging trends customer needs and business opportunities that support innovation and strategic business growth.

Support Customer Innovation Projects
Develop technical presentations and innovation concepts that showcase flavour solutions and create value for customers and business partners.

Standardize R&D Knowledge & Processes
Establish and maintain standardized knowledge sharing documentation procedures and best practices across the R&D department to improve collaboration and operational efficiency.

Evaluate Flavour Portfolio Performance
Conduct organoleptic assessments of aromatic raw materials and flavour products to ensure portfolio quality consistency and alignment with market expectations.

Bachelors degree in Chemistry Chemical Engineering Food Technology Biotechnology or a related field.

Strong foundation in chemistry data analysis and/or sensory evaluation.

Strong analytical critical thinking and problem-solving skills.

Proficient in Microsoft Excel presentation and design software (e.g. PowerPoint Canva Adobe Illustrator).

Proactive detail-oriented and able to work independently as well as collaboratively.

Excellent documentation presentation and communication skills.

Proficient in English; German proficiency is an advantage.

Experience in the Flavour & Fragrance Pharmaceutical or Food & Beverage industry is preferred.

Strong interest in flavour innovation product development and market trends.