Guest Service Jobs in Ubud

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

You have an important role in ensuring that guests have an enjoyable and safe visit to the hotel recreation. With your attentive and accommodating nature you will help our guests enjoy all the sport & recreation activities offered by the hotel. You are responsible that the area an More...

Qualifications : College diploma in Hotel Management or related field Previous experience in Recreation Department Passion for teamwork Eye for detail to achieve operational excellence Excellent guest service skillsAdditional Information : due to local law and regulations this posi More...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members supervise/coordinate all related culinary activities estimate food consumption and purchase of food select and develop recipes. Further you More...

To provide excellent customer service while performing massage therapies and body treatment as assigned by spa manager or supervisor. The general responsibilities include monitoring stock promoting the lines of products to clients keeping all working areas and equipment clean and orga More...

Greet guests upon arrival and assist with luggage handling.Operate and monitor the inclinator ensuring it is clean and functioning properly.Provide guests with information about resort facilities activities and local attractions.Assist guests in and out of the inclinator safely.Mainta More...

As a Senior Sous Chef you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes including French Italia More...

Manage daily operations in all F&B outlets to ensure excellent service and quality.Lead and train the team to deliver friendly professional service.Work with the chef and bar team to create appealing menus and drink lists.Monitor budgets and control costs to ensure profitability.E More...