Cost Control Jobs in Ubud

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members supervise/coordinate all related culinary activities estimate food consumption and purchase of food select and develop recipes. Further you More...

We are seeking a talented and passionate Chef de Partie Pastry to join our culinary team in the beautiful town of Ubud Indonesia. As a key member of our kitchen staff you will be responsible for overseeing the pastry section creating delectable desserts and maintaining the highest st More...

As a Senior Sous Chef you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes including French Italia More...

Manage daily operations in all F&B outlets to ensure excellent service and quality.Lead and train the team to deliver friendly professional service.Work with the chef and bar team to create appealing menus and drink lists.Monitor budgets and control costs to ensure profitability.E More...