Commis BakeryPastry
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Job Summary
Assist Pastry Chef / CDP Pastry in daily pastry and bakery operations.
Prepare mise en place for desserts pastries breads and baked items.
Support in production of cakes desserts doughs creams and fillings according to standard recipes.
Ensure quality taste and presentation meet international brand standards.
Maintain cleanliness and hygiene of pastry and bakery workstations.
Follow HACCP food safety and sanitation guidelines at all times.
Proper storage and labeling of pastry and bakery ingredients.
Operate pastry and bakery equipment safely and efficiently.
Support service requirements during peak hours and special events.
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
