Director Of Culinary Jobs in Hyderabad
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Director Of Culinary
Marriott Hotels Resorts
DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys food and beverage/culinary operation including Restaurants/Bars Room Service and Banquets/Catering where applicable. Position oversees the development and implementation of departmental strategies and ensures implement...
Sous Chef
Accorhotel
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standardsEnsure all kitchen Colleagues are aware of standards and expec...
Sous Chef
Accorhotel
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standardsEnsure all kitchen Colleagues are aware of standards and expec...
Hiring For Head Chef Pastry, Bakery & Chocolate To...
2coms
Excellent Job Opportunity for Sous Chef - Pastry Bakery & Chocolate to work in Kuwait!Location: KuwaitMonthly Salary: 775 KWD (Basic) 25 KWD (FA)Age Limit: Maximum 38 yearsResponsibilities:1. Kitchen Leadership & Management2. Production & Quality Control3. Menu & Product Development4. Chocolate & C...
Sous Chef – Continental
R3 Consultant
Job Title: Sous Chef – ContinentalLocation: Himayat Nagar Hyderabad TelanganaSalary Budget: 40000 – 50000 per monthJoining: Immediate joiners preferred Job Description:We are looking for an experienced Sous Chef (Continental) to assist in managing daily kitchen operations and ensure high standards o...
Hiring For Head Chef Indian Cuisine To Work In Kuw...
2coms
Excellent Job Opportunity for a Head Chef - Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic) 1 Duty Meal.Age Limit: Maximum 38 yearsResponsibilities:Plan develop and execute authentic Indian menus including North & South Indian Tandoori Curry Biryani and regional specialti...
Junior Barista And Steward
R3 Consultant
Job Description – Junior Barista & StewardLocation: Madhapur HyderabadPositions & Salary:Junior Barista (2 Positions): 20000 – 25000 per monthSteward (Service Staff): 17000 – 18000 per monthExperience:Minimum 6 months experience preferred (Freshers with basic knowledge can also apply)Roles & Respons...