Clerk Cost Control Jobs in Jaipur

We are seeking a talented and innovative Head Chef to lead our culinary team. You will be responsible for overseeing all aspects of our kitchen operations creating exceptional dining experiences and showcasing the rich flavors of Indian cuisine while incorporating modern culinary techniques.Lead and...

DescriptionJOB SUMMARYThe position champions and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brands target customer and property employees. The position provides the financial expertise to enable the successful implementa...

As Stewarding Manager you will manage the operations of the Stewarding department by ensuring that all systems and methods of operation are correctly followed and that facilities and equipment are properly cleaned. You will supervise and train the Stewarding team members schedule of work and oversig...

Job Purpose and Impact The Dairy Feed Sales Officer will be aligned to Cargills Dairy Feed business in Madhya Pradesh and participate in face to face and remote selling to new and existing customers selling directly or indirectly through various sales this role you will help assess customer needs a...

A cost controller is responsible for monitoring and managing project or company expenses to ensure financial efficiency within established budgets. Key Responsibilities - Monitor and analyze costs across projects hotels or departments helping to spot trends and areas for savings. Develop implement...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. dishwashers kitc...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

What you will be doing:Behaves and acts in an exemplary fashion embodying the brand mindsetHelps the Chef De Cuisine in all his/her dutiesCarries out and coordinates the organization preparation production presentation and assures the high standard of culinary services offered to guestsHelps his/her...