Bar Management Jobs in India

Job Summary:The General Manager (GM) of the FBar Lounge is responsible for overseeing all aspects of the lounges operations including but not limited to staffing customer service inventory management financial performance and compliance with regulations. The GM will ensure that the FB More...

Job Title: HR Manager FBAR LoungeAbout FBAR Lounge:FBAR Lounge is a premier establishment known for its vibrant atmosphere exceptional service and exquisite culinary offerings. We pride ourselves on providing an unparalleled experience for our guests whether theyre enjoying our signa More...

Mixing Drinks: crafting cocktails pouring beers and preparing other beverages according to customers preferences and recipes.Customer Service: Interacting with patrons taking orders and ensuring a positive and enjoyable experience for guests.Knowledge of Beverages: Having a good under More...

Bartender responsibilities include:Preparing alcoholic or nonalcoholic beverages for bar and patrons. Interacting with customers taking orders and serving snacks and drinks. Assessing bar customers needs and preferences and making recommendations meeting with clients virtually or duri More...

Selects and purchases liquor and other supplies. Oversees staff including bartenders and barbacks and in some cases bouncers wait staff and/or kitchen staff as well. Hires trains promotes and when necessary disciplines or fires staff. meeting with clients virtually or during sales vis More...

Customer Service: Excellent customer service skills are crucial. Bartenders often interact closely with customers taking orders and providing recommendations.Communication: Clear communication is essential not only with customers but also with other staff members and management.Multit More...

Job Description:As a steward you will be responsible for ensuring the cleanliness and organization of all kitchen areas dishwashing stations and food preparation areas. Your duties will include washing dishes glassware flatware pots or pans using dishwashers or by hand ensuring that a More...

Job Summary:As a Hostess you will be responsible for creating a welcoming and comfortable environment for customers. Your primary role is to greet and seat guests manage reservations and assist in maintaining an organized and efficient flow..Responsibilities:Greeting and Seating Guest More...

A Food & Beverage Captain also known as a Captain Waiter or Head Waiter plays a crucial role in the hospitality industry specifically in restaurants hotels and other dining establishments. Their primary responsibility is to ensure the smooth and efficient operation of the food and More...

Stewards are responsible for ensuring the smooth operation and cleanliness of a particular environment. Heres a more detailed breakdown:Cleanliness and Maintenance:Clean and maintain designated areas such as dining rooms kitchens or event spaces.Ensure that all surfaces equipment and More...

A bartender is a hospitality professional responsible for preparing and serving alcoholic and nonalcoholic beverages to customers. Bartenders work in a variety of establishments including bars restaurants clubs and hotels. Here is a general job description for a bartender:Job Title: B More...

Fashion TV has been a leader in fashion and lifestyle broadcasting since 1997. We strive for excellence in everything we do and provide original informative programming for everyone interested in fashion style beauty and trends. Our brand is unique cosmopolitan and modern and we partn More...

About Company Since its inception in 1997 FashionTV has been setting the highest standards for excellence in fashion and lifestyle broadcasting. The only TV equivalent to fashion print media appealing to everyone interested in fashion style beauty and trends FashionTV understands and More...

Role Title Sr. Manager Sales Export Stainless Steel Bright Bar Sales Job Location Mumbai / Delhi Department Stainless Steel Bright Bar Sales S. No. Principal Accountabil More...

Overview:The role of a Restaurant Manager is crucial to the success of a dining establishment. The manager oversees daily operations ensures customer satisfaction and manages the financial aspects of the restaurant. They play a key role in maintaining high standards of food quality se More...

Hiring for Account Manager.Designation: Account ManagerMust Have: Should have min 1 years exp. on Client handling & Client Coordination. Should be comfortable in WFO.Location: Malad MumbaiExperience: Min 1 Years or fresher Job Description:Communicating with clients to understand More...

Voluntary ManagementFocuses on recruiting training and coordinating volunteers who contribute their time and skills to the organization. Volunteer managers oversee volunteer programs and ensure a positive volunteer experience.RequirementsVoluntary ManagementFocuses on recruiting train More...

Establish and maintain EHS systems as per ISOand IATF 16949 Proper compliance of Legal and statutory in every manner Developing strategies to increase productivity and reduce costs including operational excellence measures like Six Sigma QMSKaizen and TPM Formulation of policy for im More...

Job Title: Management TraineeAge Limit: 20 25 YearsExperience: 0 2 YearsQualifications:Graduate/Post Graduate/Diploma in any discipline from a recognized university.Freshers are encouraged to apply.Earning Potential: Up to 24000 per month during On the Job Training (OJT) pe More...

Pellet Marketing and amp; Prospecting new customers for Pellets.Marketing of Iron Ore Fines and amp; Lumps and Prospecting new Buyers for Fines and amp; Lumps.Assisting Export Documentation and ShipmentPreparation of Purchase Orders/Sales Orders Invoices for fines lumps and amp; p More...