Hotel Jobs in International
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Food & Beverage Host Combo Hotel Ibis & Ibis Budge...
Accorhotel
Do you enjoy being a host Do you like to start your day early and with a smileYour natural friendliness sets you apart and you enjoy interacting with our international guests.A well-groomed appearance and appropriate manners are essential everything else you will learn with us.In our team all tasks...
Front Office Manager Combo Hotel Ibis & Ibis Budge...
Accorhotel
We are looking for a Front Office Manager.In our team all tasks are handled responsibly without large hierarchies. You will work across brands both at ibis and ibis budget. Here is an excerpt of your main tasks: Welcoming guests check-in check-out You help to strengthen loyalty by building per...
Chef De Partie Protea Hotel By Marriott O.r Tambo ...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chinese Head Chef Avani Kota Kinabalu Hotel (pre O...
Minor International
We are seeking a talented and experienced Chinese Head Chef to lead our culinary team at Avani Kota Kinabalu Hotel. As the Chinese Head Chef you will be responsible for overseeing all aspects of our Chinese kitchen operations creating innovative menus and maintaining the highest standards of food qu...
Executive Sous Chef Avani Kota Kinabalu Hotel (pre...
Minor International
As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare...
Commi Chef Protea Hotel Fire & Ice! By Marriott Ca...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Banquet Server Doubletree By Hilton Hotel Kansas C...
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
Rececionista De 2ª (mf) Hotel Four Points By Shera...
Ace Hospitality Management (hotelaria)
Queres pertencer a um projeto dinâmico e inovador em plena fase de crescimento A AHM é uma empresa de gestão hoteleira com projetos novos por todo o País. Estamos a recrutar para a função de Rececionista (M/F) para o nosso hotel em Matosinhos Four Points by Sheraton Matosinhos!Principais responsabil...
Line Cook | Le Cavalier At Hotel Du Pont | Wilming...
Pm New
What Youll Do:Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.Here are just some of the tasks youll be responsible for on a daily basis:Prepare food c...
Assistant General Manager Combo Hotel Ibis & Ibis ...
Accorhotel
You will support our hotel manager in looking after guests and employees as well as in operational and administrative tasks and take on project our team all tasks are handled responsibly without large hierarchies.If your strengths include enthusiasm commitment and creativity along with a sense of h...
(demi) Chef De Partie Breakfast Anantara Grand Hot...
Minor International
Are you an energetic and enthusiastic chef with a passion for creating unforgettable breakfast experiences Were looking for a (Demi) Chef de Partie to elevate our breakfast service in the stunning historic Wintergarden where mornings begin with elegance and flavour.Your role in the journeyAs (Demi)...
Marketing Communications Manager Avani+ Lanexang V...
Minor International
As Marketing Communications Manager you will be the voice of the Avani brand responsible for shaping and delivering all marketing and communications initiatives for the hotel. You will ensure brand consistency across all channels while building strong visibility reputation and engagement locally and...
Agent De Maintenance Cdi 35h Hotel Richer De Belle...
Relais & Châteaux
Recherche agent de maintenanceContrat de en CDI afin de renforcer le service dentretien de létablissement Contrat 35h hebdomadairesPoste en charge des interventions de premier ordre (suivi entretien machine / inspection pour verifier que tout fonctionne / changement ampoules / refixer des tringles à...
Food And Beverage Assistant Mikey Ryan's Part Time...
Relais & Châteaux
We have a fantastic opportunity for a part time Food & Beverage Assistant to join us in Mikey Ryans Bar and Kitchen at the ultra-luxury Cashel Palace Hotel. Bar experience an advantageA Palladian manor in the heart of Ireland Cashel Palace is a luxury hideaway meticulously restored and exquisitely r...
Director Of Sales & Marketing Avani Kota Kinabalu ...
Minor International
Working closely with the Hotels General Manager Corporate Office and your team you will set up establish and drive the hotels financial performance and create results by maximizing sales efforts with innovative marketing ideas. You will develop rapport with key clients and feel comfortable taking ri...
Accelerate Orientation Chef Trainee Protea Hotel F...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYAccelerate is a youth development program in either hospitality management or professional cookery that spans over a period of 3 years. It is aimed at South African nationals; and is designed to successfully drive increased levels of engagement and interest into this ever-...
Accelerate Orientation Management Trainee Protea H...
Marriott Hotels Resorts
DescriptionOVERVIEWAccelerate is a youth development program in either hospitality management or professional cookery that spans over a period of 3 years. It is aimed at South African nationals; and is designed to successfully drive increased levels of engagement and interest into this ever-growing...
Food & Beverage Services Supervisor Protea Hotel B...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Cook I, Banquet Garde Manager Hotel Del Coronado, ...
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....
Director Of Food & Beverage Avani+ Lanexang Vienti...
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Minor Hotels employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Planning and OrganizingParticipate in preparation...