Head Chef Jobs in International

Job Title: Sous Chef 2 AA Rosette Restaurant (Pushing for 3 AA Rosettes)Location: Clearwell Forest of Dean GloucestershireSalary: 42000 per annum approx. 3000 troncJob Type: Full-time PermanentSchedule: 5 days per week including evenings and weekendsLive-in Accommodation: Available at 80 per week...

DepartmentThe Department 800431Employment TypeFull TimeLocationDetroit MichiganWorkplace typeOnsiteReporting ToRebecca Dybowski WHAT YOULL DO Skills Knowledge & Expertise About The Department The Department at Hudsons bridges the Hudsons of old and new. Its...

Hospitality Starts Here Build Your Future with Treehouse Hotel and Madera Restaurant.Are you ready to elevate your culinary career with one of the most exciting international dining brands At Cairn Group we believe exceptional food relentless passion and inspired leadership define the difference.We...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravelerswho stay with us every year a welcome they will never addition to our flagship brand...

What are we looking forA Japanese Head Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviors skills and values that follow:High school graduate.At least 15 years of Kitchen ex...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravelerswho stay with us every year a welcome they will never addition to our flagship brand...

What are we looking forA Japanese Head Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviors skills and values that follow:High school graduate.At least 15 years of Kitchen ex...

DescriptionHOTEL DESCRIPTIONStrategically located in the heart of Nha Trang Four Points by Sheraton Nha Trang offers the perfect blend of comfort connectivity and convenience for todays independent traveler. Situated at the junction of Nguyen Chanh and Hoang Hoa Tham streets just 300 meters from the...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Sous Chef (Progression to Head Chef)Location: Amersham BuckinghamshireSalary: Up to 42000 per annum benefitsThe OpportunityWe are seeking a talented and ambitious Sous Chef to join our award-winning restaurant in Amersham. Holding 2 AA Rosettes and listed in the Michelin Guide we are committed to d...

Sous Chef Independent Country Inn West Sussex South Downs near Petworth Up totronc WednesdaySundayAbout the VenueThis historic 350-year-old country inn with rooms is tucked away in a beautiful village in the South Downs National Park. With log fires stripped floorboards and a magical garden com...

SousChef About us:Situated right in the middle of Balham and Clapham South tube station The Devonshire is a popular and well-established pub and dining spot in Balham.A fast-paced atmosphere is in all areas of the business but we also focus on the small details that make our customers have a memorab...

Sous Chef 2 AA Rosette Gastro Pub Package up to 44000 Live-InLocation: Letchworth Hertfordshire (6 minutes from Letchworth train station)Salary & Package: base tronc ( per year) Package up to 44000Accommodation: Live-in available (62.50/week freshly renovated double room with new furniture & h...

DescriptionWhats the jobThe Junior / Sous Chef assist in the management of Kitchen Operations including menu planning and costing organizing special events developing new dishes maintaining food quality standards and comprehensive product knowledge.Adhere to local regulations concerning health safet...

Chef De PartieWelcome to the busiest pub in Brixton. If you like a faced paced fun and friendly pub then this is the place for you. We serve the best pints banging burgers and are the main place in Brixton to go for a sunday roast. Supported by a very hands on management team your shifts will fly by...

SeniorSous ChefNumber of covers:approx.600 dailyType of contract:45 hours per week permanentfull-time working a variety of daytime and evening shiftsAbout usSince 2011 Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny easy-going...

We are hiring a Chef de Partie (CDP) with expertise in Asian specialty cuisine to join our culinary team at Miss Pearl Bar & Dining located at the Melbourne Theatre Company in Southbank.Our kitchen delivers an Asian-inspired seasonal menu in a fast-paced environment creating a memorable dining exp...

We have an excellent opportunityto join our kitchen team in The Hillside Hillsborough as a Kitchen Porter.You will ideallyhave at least 6 monthsexperience in a similar environment have an outgoing personality and enjoy working in a fast-paced customer-focused environment.Reporting to the Head Kitche...

We are looking for aSousChef to join our busy Phorestaurant in portsmouth.Our kitchen has a wonderful team of chefs whowork very hard and are great at what they do so its important we find theright Second Chef who is going to be supportive friendly and hands-on always readyto help in the different s...

The Role We are delighted to offer an exciting opportunity for an Executive Chef to join our team. This role is responsible for overseeing the efficient operation of the Clubs kitchens ensuring the consistent delivery of high-quality and diverse meals that reflect the prestige of Royal Sydney. The...