Head Chef Jobs in International
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Chef De Partie Tottenham Hotspur Training Ground (...
Wsh Group
Travel Overnight - This job will involve overnight travel in the absence of the First Team Travelling Chef being able to travelFood Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation...
Sommelier
Relais & Châteaux
We have two beautiful on site restaurants and to complement our food offerings were looking for passionate individuals who have an interest for mixology wine and Champagne. There will be a lot of guest contact so its crucial that you love that side of the job too!You will also work closely with our...
Chef De Partie
Potters Resorts
Join the UKs Number One Fully Inclusive Resort Team!Position: Chef de PartieLocation: Potters Resorts - Five Lakes Colchester Road Tolleshunt Knights Maldon CM9 8HX Essex UKType: Full-timeLive-in accommodation available!To fully support the Executive Head Chef and Senior Kitchen Management team with...
Head Chef
Prezzo Italian
Head Chef - Prezzo ItalianBetter Careers for Everyone!Up to 16.00 per hour - plus tronc and bonusAs a Head Chef at Prezzo Italian youll be at the heart of the kitchen - leading with purpose and playing akey role in the restaurants overall success.Youll oversee daily operations with precision ensurin...
Head Chef Of Outlets
Marriott Hotels Resorts
DescriptionLet your passion for discovery become a career. Explore discover share and inspire at St Pancras LondonSt. Pancras London is a five-star hotel that fuses Victorian elegance with contemporary luxury. It is home to 38 opulent Chambers Suites and 207 stylish guestrooms offering refined comfo...
Assistant Manager
Lion And Unicorn
Join the Team at The Lion & Unicorn!Tucked away on a charming Kentish Town street The Lion & Unicorn is not your average pub. Picture two lush gardens perfect for summer evenings the comfort of fireplaces in the winter and a work culture as warm as our welcome. Were known for our showstopping Sunday...
Executive Chef | Naumi Auckland Airport
Naumi Hotels
Naumi Auckland Airport is seeking an experienced and dynamic Executive Chef to take full ownership of our kitchen operations and lead a passionate team. Reporting to the General Manager youll craft unforgettable dining experiences drive culinary innovation and shape a market-leading restaurant.Why N...
Food & Beverage Manager
Hilton
EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...
Food & Beverage Manager
Hilton
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...
Food & Beverage Manager
Hilton
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...
Food & Beverage Manager
Hilton
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...
Executive Chef
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forAn Executive Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High School diploma or equival...
Executive Chef
Hilton
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...
Chef Manager
Continental Services
DepartmentGM Pontiac 700140Employment TypeFull TimeLocationPontiac MIWorkplace typeOnsiteCompensation$55000 - $60000 / yearReporting ToJaclyn Flegm Key Responsibilities Skills Knowledge and Expertise Benefits About Continental Services The G...
Senior Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Assistant Director, Dining Services
Compass Group
We are hiring immediately for a ASSISTANT DIRECTOR DINING SERVICES position.Location: London City School District - 380 Elm Street London OH 43140.Note: online applications accepted only.Schedule: Full time schedule: Monday - Friday. Occasional nights and weekends as needed! More details upon interv...
Kitchen Porter
Pho
We are looking for a Kitchen Porter tojoin our busy Pho restaurant. You will work closely with our kitchen teamperforming tasks such as: Washing dishes and cookwareCleaning and sanitizing kitchensurfaces and floorsAssisting with basic foodpreparationReceiving and storingdeliveriesWho and what is Pho...
Production Supervisor
Sonaca
WHO ARE WESonaca North America is driven by a passion for innovation and a commitment to excellence. As a leading provider of aerospace and defense solutions we are dedicated to making air and space travel safe and sustainable. We have 13 locations across North America and our engineering expertise...
Korean Sous Chef
Remote People
SOUS CHEF CASINO BEVERAGE KITCHEN (Expat- Korean) JOB DESCRIPTION: The Sous Chef assists the Head Chef following company policies and safety rules. They are responsible for preparing quality food supervising kitchen staff and ensuring smooth operations. The appointment is approved by the Vice Presi...
Chef De Partie Asian Cuisine
Minor International
Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hotel in its local mar...