Executive Chef Jobs in International
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Executive Sous Chef | Banquet Kitchen
Corporate Office
OverviewTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...
Purchase Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Cook 3
Pomona College
Job Posting Location:Claremont CAJob Posting Title:Cook 3Job Description:ABOUT POMONA COLLEGE:Located near Los Angeles California Pomona College is widely regarded as one of the nations premier liberal arts colleges. Established in 1887 Pomona College is known for small classes a challenging curricu...
Sous Chef
Brewers Collective
Dreaming big is in our who we are as a company. Its our culture. Its our heritage. And more than ever its our future. A future where were always looking forward. Always serving up new ways to meet lifes moments. A future where we keep dreaming bigger. We look for people withpassiontalentandcuriosit...
Sous Chef
Anheuser-busch
Dreaming big is in our DNA. Its who we are as a company. Its our culture. Its our heritage. And more than ever its our future. A future where were always looking forward. Always serving up new ways to meet lifes moments. A future where we keep dreaming bigger. We look for people with passion talent...
Line Cook University Club Of St Paul
Commonwealth Companies
We are seeking a talented and passionate Line Cook to join our culinary team at The University club of St. Paul as a Line Cook you will be responsible for preparing exceptional high-quality dishes that meet the standards of our renowned kitchen. You will work in a fast-paced environment with a team...
Cook Overnight Full-time
Travelodge Fort Scott
CookHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services each customized to fit our clients unique needs. HMCs core value and mission is to provide our clients with the finest management expertise the industry has to o...
Sous Chef The University Club Of St. Paul
Commonwealth Companies
We are seeking a talented and motivated Sous Chef to join our culinary team. As the Sous Chef you will assist the Executive Chef in managing kitchen operations for daily dinning for members and their guests and also on-site catering events ensuring high-quality food preparation presentation and serv...
Banquet Captain
Tacoma Country & Golf Club
Banquet CaptainDirect Report: Clubhouse Manager and Food & Beverage Manager Tacoma Country & Golf Club OverviewTacoma Country & Golf Club is as proud of our past as we are excited about our future. Dating to 1894 Tacoma Country & Golf Club has been occupying this beautiful property on the shores of...
Apprentice Cook Culinary Academy
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYAC Hotel by Marriott Melbourne Southbankis hiring for an Apprentice Chef. This is your chance to gain hands-on experience and study alongside other Marriott apprentices as part of a world-class program.Role Overview:As an Apprentice Chef you will play a vital role in suppo...
Golf Club Restaurant Line Cook
Corporate Office
LocationInterlocken ResortThe Four-Diamond award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of th...
Prep Cook
Chophouse Nocatee
Description: A Garde Manger Chef is responsible for creating and assembling cold dishesincluding salads appetizers and other cold food items with precision and artistic flair. The GardeManger works closely with the Executive/Head Chef and Sous Chefs to develop and executeinnovative menu items while...
Prep Cook
Chophouse Nocatee
Description: A Garde Manger Chef is responsible for creating and assembling cold dishesincluding salads appetizers and other cold food items with precision and artistic flair. The GardeManger works closely with the Executive/Head Chef and Sous Chefs to develop and executeinnovative menu items while...
Genjyu Teppanyaki Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Pizza Cook Pm
Corporate Office
LocationInterlocken ResortThe Four-Diamond award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of th...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Cook (part Time, Days)
Nicklaus Children's
Job SummaryThe Cook II (line cooks short-order cooks etc.) works under the guidance of the Executive Chef and Sous Chef to ensure that all work is performed utilizing appropriate food safety and sanitation guidelines. Assists food production of patients and retail services. Performs short-order cook...
Utility Steward Capital Hilton
Hilton
EOE/AA/Disabled/VeteransThe Capital Hilton is looking to welcome a Utility Steward/Dishwasher to join the team! Our historic hotel is in the heart of the nations capital less than a mile from McPherson Sq metro station has 559 guest rooms over 31235 total event space and 21 meeting rooms. Our team c...