Restaurant Management Jobs in Egypt
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402 Jobs Found | Sort By : Relevance | Posted Date
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Sous Chef
Hotels
EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...
Signature Restaurant Manager
Marriott Hotels Resorts
DescriptionGiven the operational style and market positioning of the property the role benefits from candidates who bring a strong leadership presence and a deep understanding of the contemporary dining landscape in New Cairo ideally through experience in high-caliber stand-alone restaurants. Famili...
General Manager Opportunities Egypt
Hilton
EOE/AA/Disabled/VeteransWith a number of exciting Hotel General Manager opportunities arising in Egypt we would welcome you to register your interest with us.General Managers are responsible for managing the Hotel Management team and overall hotel targets to deliver an exceptional Guest and Team Mem...
Dir-sales & Marketing
Marriott Hotels Resorts
DescriptionJOB SUMMARYFunctions as the leader of the propertys sales department for properties with bookings over 300 peak rooms and significant local catering revenue. Manages the propertys reactive and proactive sales efforts. Provides day to day leadership to sales associates to achieve property...
Executive Chef (m)
Accorhotel
To oversee the daily operation of all Galleys and food outlets safe food handling of Galley personnel and maintenance of all Galley equipment;To ensure a smooth and efficient service during meal hours through constant communication with the Maitre dHotel;To ensure that all products are consistently...
Housekeeping Shift Leader
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnter status of rooms cleaned. Complete checklists to report cleanliness and condition of each assigned area. Complete required Housekeeping paperwork. Identify room assignments and type of cleaning required for each room. Inspect guest rooms after being cleaned by Houseke...
Assistant Food And Beverage Manager
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forAn Assistant Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: Previou...
Bpa Manager Gulf
Sandoz
Job Description SummaryTo support Commercial management in maintaining and improving economic performance by: Driving business strategy and its implementation manage monitor performance and be a business partner with the commercial team and country heads. Work with management to achieve sales and p...
Assistant Food And Beverage Manager
Hilton
An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs an Assistant Food and Beverage Manager...
Od Manager
Kasrawy Group
Position: OD Manager Position Overview: We are seeking an experienced and dynamic OD Manager to join our team. The OD Manager will be responsible for developing and implementing strategies to improve organizational effectiveness employee engagement and talent management. This is a full-time position...
Pme Manager
Alstom
Req ID:507908At Alstom we understand transport networks and what moves people. From high-speed trains metros monorails and trams to turnkey systems services infrastructure signalling and digital mobility we offer our diverse customers the broadest portfolio in the industry. Every day more than 80 00...
Sous Chef- Oriental
Accorhotel
We are seeking a talented and experienced Sous Chef specializing in Oriental cuisine to join our culinary team in 6th of October City Egypt. As the Sous Chef- Oriental you will play a crucial role in creating exceptional dining experiences for our guests while supporting the Executive Chef in daily...
Sous Chef- Hot& Buffet
Accorhotel
We are seeking a talented and experienced Sous Chef specializing in hot food and buffet operations to join our culinary team in 6th of October City Egypt. As the Sous Chef- Hot& Buffet you will play a crucial role in ensuring the highest quality of food preparation and presentation for our hot food...
Card Fulfillment Manager
Dopay
DescriptionRole SummaryThe Card Fulfillment Manager oversees the production personalization and distribution of payment cards. You will manage relationships with third-party vendors (card manufacturers and personalizers) monitor inventory levels in Hubs and Distribution Points ensure compliance with...
Executive Sous Chef, Mediterranean Cairo Marriott ...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Overseeing 2-3 restaurants whilst working to continually improve guest and employee satisfaction while maximizing the financial performance in...
Sous Chef-junior
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Chef De Cuisine Specialty Restaurant
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Banquet Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...
Sous Chef Middle Eastern Section
Tawzef For Recruitment & Hr Consultancy
Oversee daily operations of the Middle Eastern kitchen section ensuring smooth service.Prepare and supervise the production of traditional and modern Middle Eastern dishes (e.g. grills mezze tagines stews rice dishes etc.).Maintain consistency in taste presentation and portion control.Ensure food sa...
Sous Chef Asian Section
Tawzef For Recruitment & Hr Consultancy
Key ResponsibilitiesLead and manage the Asian kitchen section ensuring timely and quality preparation of dishes.Ensure authentic presentation taste and portioning of all Asian menu items.Assist in menu planning development of specials and seasonal offerings.Maintain hygiene food safety and sanitatio...