Restaurant Incharge Jobs in Egypt
Restaurant Incharge Jobs in Egypt
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Emergency Room - RN Location: Brownsville, TX Contract: Permanent Shift: AM / PM / NOC Critical-Thinking Skills: Nurses will need to assess a patient's health, as well as detect changes in symptoms, health or pain, and will need to know when action is necessary More...
Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open a More...
Restaurant Manager As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. Specif More...
Ensure correct grooming standards are followed at all times Responsible for the smooth operation of his/her specific area Follow the Care Programme at all times Follow up on all financials, LQA, Forbes and TrustYou targets Is aware of the daily, monthly and yearly financial targ More...
Responsibilities: Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expenses. Talking to customers to receive feedback on their service. Opening and closing the restaurant daily. Motivating staff during b More...
Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open a More...
Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open a More...
Restaurant Manager As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. Spe More...
Restaurant Team Member
Responsibilty: Welcome customers and hand out menus. Inform customers about specials on offer. Take down beverage and meal orders. Place orders with kitchen staff. Serve prepared meals to customers. Prepare the bill and process payments.
Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waitstaff. Resolving customers' questions and grievances in a professional manner. Conducting payroll activities in an accurate, timely manne More...
Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expenses. Talking to customers to receive feedback on their service. Opening and closing the restaurant daily. Motivating staff during busy shifts. Ensuri More...
Agent-restaurant Reservations
Assisting and advising customers who may be choosing from a variety of travel options. Making reservations for customers based on their various requirements and budgetary allowances. Checking the availability of accommodation or transportation on the customers’ desired trave More...
Greeting guests and responding to Changing bed linen and making Replacing used towels and other bathroom amenities, such as shampoo and Sweeping and mopping Vacuuming Dusting and polishing Emptying trash containers and Restocking beverages and food item More...
Sous Chef - Sea Food Speciality Restaurant
Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...
Position: Restaurant Manager (Sea Food) Location: Riyadh Kingdom of Saudi Arabia Contact Details: Fulltime We are seeking a highly experienced and motivated Restaurant Manager to join our team at a seafood restaurant in Riyadh Kingdom of Saudi Arabia. This is a fulltime position with More...
Setting and Ensuring Culinary Standards and Responsibilities are Met for Specialty Restaurant. Leading Kitchen Team. Establishing and Maintaining Specialty Restaurant Kitchen Goals. Ensuring Exceptional Customer Service. Managing and Conducting Human Resource Activities.
Position: Waiter Location: Riyadh Saudi Arabia Contract Details: Fulltime About the Restaurant: We are a large premium restaurant located in the bustling city of Riyadh Saudi Arabia. Our restaurant is known for its exquisite menu luxurious ambiance and exceptional service. We cater to More...
Responsible to Assistant Restaurant Manager / Restaurant Manager Report to duty punctually wearing the correct uniform, clean and well pressed including appropriate shoes (polished) and nametag at all times according to the hotels dress code & Kempinski grooming standards, mainta More...
Coordinating with bell service and staff management. Being a source of information to guests on various matters such as transport and restaurant advice. Processing meal and beverage requests. Accommodating general and unique requests. Diffusing conflict or tense situations with More...
Responsible for receiving orders from customers and ensuring the efficiency and coordination of work between the restaurant departments, as well as arranging orders appropriately and providing assistance to the kitchen department in the process of preparing and preparing the required More...
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