Kitchen Management Jobs in Cairo

We are seeking a talented and passionate Sous Chef specializing in Italian cuisine to join our culinary team in Cairo Egypt. As a key member of our kitchen leadership you will play a crucial role in delivering exceptional Italian dining experiences to our guests.Assist the Executive Chef in overseei...

We are seeking a talented and passionate Sous Chef specializing in Moroccan cuisine to join our culinary team in Cairo Egypt. As the Sous Chef you will play a crucial role in creating authentic Moroccan dishes while assisting the Executive Chef in managing kitchen operations.Assist the Executive Che...

We are seeking a talented and innovative Sous Chef specializing in Asian cuisine to join our culinary team in Cairo Egypt. As a key member of our kitchen leadership you will work closely with the Executive Sous Chef to create exceptional dining experiences for our guests.Collaborate with the Executi...

DescriptionPOSITION SUMMARYEnter and retrieve information contained in computer databases using a keyboard mouse or trackball to update records files reservations and answer inquiries from guests. Transmit information or documents using a computer mail or facsimile machine. Operate standard office e...

A Steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed. What will I be doingAs a Steward you are responsible f...

A Head Butcher Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback training staff controlling costs and covering all business needsWhat will I be doingAs a Head Butcher Chef you are responsible for managing a...

DescriptionPOSITION SUMMARYOperate and maintain cleaning equipment and tools including the dish washing machine hand wash stations potscrubbing station and trash compactor. Wash and disinfect kitchen and store room areas tables tools knives and equipment. Receive deliveries store perishables properl...

EOE/AA/Disabled/VeteransWhat are we looking forNight Managers serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous supervisory experience...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely with the Executive Chef t...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4year bachelors degree in Finance and Accounting or related...

A Chief Steward trains supports and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing cleaning schedules moving and storing necessary equipment and observing safety guidelines. What will I be doingAs a Chief Steward you are responsible for training s...

DescriptionNo Standard Job Description Available. At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength li...

Main Duties.Assist the Executive Chef in overseeing daily kitchen operations including food preparation quality control and staff managementDevelop and update standard operating procedures (SOPs) for kitchen operations ensuring compliance with hotel policies and local regulationsCollaborate with the...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYResponsible for the overall success of daily kitchen operations as a Portuguese/Spanish trained Sous Chef in a highend restaurant. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually impr...

EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...