Cruise Academy

Position SummaryThe Cruise Director is responsible for leading mentoring and developing a diverse Entertainment and Activities team to deliver a dynamic guest-centric entertainment program onboard. Acting as the onboard Brand Ambassador the Cruise Director hosts major guest-facing eve

Position SummaryThe Cruise Director is responsible for leading mentoring and developing a diverse Entertainment and Activities team to deliver a dynamic guest-centric entertainment program onboard. Acting as the onboard Brand Ambassador the Cruise Director hosts major guest-facing eve

Position SummaryThe Chef de Partie Pastry is responsible for supervising pastry operations onboard and ensuring the consistent production of high-quality pastries and desserts that contribute to an exceptional guest experience. This role oversees daily production cost control team su

Position SummaryThe Chef de Partie Pastry is responsible for supervising pastry operations onboard and ensuring the consistent production of high-quality pastries and desserts that contribute to an exceptional guest experience. This role oversees daily production cost control team su

Position SummaryThe Youth Activities Manager leads the onboard Youth & Family Program overseeing the planning delivery and continuous improvement of age-appropriate activities for children and teens. This role ensures a safe inclusive and engaging environment for young guests while ma

Position SummaryThe Youth Activities Manager leads the onboard Youth & Family Program overseeing the planning delivery and continuous improvement of age-appropriate activities for children and teens. This role ensures a safe inclusive and engaging environment for young guests while ma

Position SummaryThe Chef de Partie is responsible for overseeing food production and quality within an assigned galley area ensuring dishes are prepared and presented to established culinary standards. This role supervises galley staff controls food costs and waste and ensures complia

Position SummaryThe Chef de Partie is responsible for overseeing food production and quality within an assigned galley area ensuring dishes are prepared and presented to established culinary standards. This role supervises galley staff controls food costs and waste and ensures complia

Position SummaryThe Sushi Chef is responsible for preparing high-quality sushi and Japanese cuisine including maki nigiri sashimi and other specialty items in line with established quality portion hygiene and presentation standards. This role uses culinary expertise to deliver consist

Position SummaryThe Sushi Chef is responsible for preparing high-quality sushi and Japanese cuisine including maki nigiri sashimi and other specialty items in line with established quality portion hygiene and presentation standards. This role uses culinary expertise to deliver consist

Position SummaryThe Assistant Purser plays a key role in supporting either the Guest Services or Administration function onboard depending on operational requirements. This position contributes directly to smooth guest operations accurate documentation regulatory compliance and the de

Position SummaryThe Assistant Purser plays a key role in supporting either the Guest Services or Administration function onboard depending on operational requirements. This position contributes directly to smooth guest operations accurate documentation regulatory compliance and the de

Position SummaryThe Chef de Partie Pizza is responsible for leading pizza production onboard delivering high-quality Neapolitan-style pizzas in a high-volume guest-facing environment. This role oversees daily culinary operations within the pizzeria ensuring product consistency cost c

Position SummaryThe Chef de Partie Pizza is responsible for leading pizza production onboard delivering high-quality Neapolitan-style pizzas in a high-volume guest-facing environment. This role oversees daily culinary operations within the pizzeria ensuring product consistency cost c

Position SummaryThe Finance Director provides strategic financial leadership for a global cruise operation overseeing financial planning reporting compliance and performance management across the fleet and corporate functions. This role partners with senior stakeholders to drive finan

Position SummaryThe Finance Director provides strategic financial leadership for a global cruise operation overseeing financial planning reporting compliance and performance management across the fleet and corporate functions. This role partners with senior stakeholders to drive finan

Position SummaryThe Cellar Master is responsible for the end-to-end management control and integrity of all beverage inventories onboard with a primary focus on wines spirits beers and non-alcoholic beverages. This role ensures accurate stock control proper storage regulatory complian

Position SummaryThe Cellar Master is responsible for the end-to-end management control and integrity of all beverage inventories onboard with a primary focus on wines spirits beers and non-alcoholic beverages. This role ensures accurate stock control proper storage regulatory complian