Chef Jobs in International

En tant quIngénieur/Chef de Projet Sites et Sols Pollués (H/F) rattaché(e) au Chef de Groupe vous intégrez une équipe pluridisciplinaire dexperts (ingénieurs chefs de projet techniciens) dotée de son propre matériel de forage. Vous pilotez des projets environnementaux complexes de A à Z du diagnosti...

At Eataly this position is referred to as a Lead Cook. A Lead Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens while overseeing other prep cooks. Reports to the Sous Chefs Sous...

Nous recrutons un/une Chef(fe) de Projet Navigation par Satellites pour rejoindre notre business unit Espace au sein de lagence Space Operations & Systems.Vos missions Au sein du notre Direction dactivité Programmes Navigation vous venez renforcer notre équipe de Chefs de Projets. Vous encadrez une...

Sushi Gourmet are recruiting a Full Time Mobile Sushi Chef to come and support our teams in Sainsburys kiosks in: This role Requires Your Own Vehicle and mileage will be paid.As our people are our most important asset and we are seeking the right someone to join our family.If you are:Enthusiastic en...

FILINVEST COMPANY: Crimson Resort & Spa Boracay Responsible for leading the the bakery team in creating high-quality baked goods ensuring consistency and excellence in product standards and maintaining a clean organized and efficient bakery operation. This role involves overseeing daily production d...

Introducing Cookatoo WAs Premium Hospitality Recruitment AgencyHello Perth and South West hospitality legends!Were excited to announce the launch of Cookatoo a new dedicated recruitment agency built exclusively for the hospitality industry across Perth Peel and the stunning South West.At Cookatoo w...

Seacliff Inn a Tapestry Collection by Hilton is actively searching for a professional hands on Sous Chef to join the team! The Sous Chef will assist the Executive Chef to provide qualify food to all restaurant patrons. The Sous Chef will work closely with the team to prepare all food and make sure t...

Salary: $115000-$120000 annuallySUMMARYPlans develops and implements menus for all restaurant outlets including Iris & Blue Bar Trailhead Grill on the Green and Banquets to work towards budgeted goals at the maximum standard of quality. The Executive Chef oversees the creation and execution of resor...

What are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprentice ChefNV...

TITLE: SOUS CHEFDEPARTMENT:FOOD & BEVERAGEREPORTSTO: EXECUTIVE CHEFShadeEatery at Higgins Beach Inn Scarborough ME. is seeking a souschef for our 2026 season running May through October. ShadeEatery prides itself on fresh local food and exceptional hospitality in a finecasual diningatmosphere. Our m...

OverviewWho We AreHealthcare Services Group (HCSG) is an experienced partner managing housekeeping laundry dining and nutritional services within the healthcare market. For over 45 years we have provided essential services to thousands of healthcare communities across the country. As one of Americas...

Job DescriptionNursery Chef Early Years Catering:Work in a nursery where nutrition plays a key part in childrens daily experience. You will plan and prepare meals and snacks using fresh ingredients ensuring dietary needs and allergies are managed safely. The role is full-time permanent and pays 243...

OverviewOpportunity: Banquet ChefPlan organize and direct the work of associates in the banquet kitchen department ensuring quality food preparation for banquet and catering events. Develop creative and trendy banquet menus and corresponding recipes that result in a high level of guest satisfaction...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

About the RoleAs aCanteen Chef (廚師 - 員工餐廳) you will be focusing on delivering exceptional dining experiences by ensuring timely courteous and professional service.Key ResponsibilitiesPrepare food orders with high quality and consistency.Ensure the hygiene standards are achieved according to th...

DescriptionExecutive Chef at Blackstone Black Bear Aurora CO InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enrich...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH USAt Tommy Bahama good vibes start with great people. Whether youre behind the bar in the kitchen or out front with our guests youll be part of a team thats growing fast and helping shape the next wave of our restau...

DescriptionEXACTLY LIKE NOTHING ELSE: JOIN THE VISION AT THE HOTEL PRINCIPESSA FORTE DEI MARMIForte dei Marmi A New Chapter in Hospitality At the Autograph Collection we believe in the power of the individual story. Hotel Principessa Forte dei Marmi is our newest narrativea bold architectural sta...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the restaur...