Menu Planning Jobs in Red Deer

How Youll Make an Impact:  Work alongside the Executive Chef in managing food service operations while leading a dynamic culinary teamManage across food outlets and catering Hire train and develop culinary teamResponsible for food ordering and inventoryUs More...

Reporting to the Food Services Supervisor the Lead Chef is responsible for creating menus and preparing meals for clients of the Shelter. The Lead Chef will ensure meals are ready to be served in compliance with all health regulations with the support of kitchen staff and volunteers. More...