Knife Skills Jobs in Toronto
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After School Program Staff, Prep
Upper Canada College
Now hiring: After School Program Staff Prep School Employment Terms: Part-Time 5-Month Contract (15 hours per week) Start date: February 2026 End date: June 19th 2026 We are looking for an enthusiastic curious and adaptable After School Program staff member. This role will provide after-school ca...
Line Cook Canoe
Oliver & Bonacini
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.Perform delegated tasks from Sous Chef Chef and/or Ge...
Line Cook Rabbit Hole
Oliver & Bonacini
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Che...
Boh Line Cook
Cineplex
What you will do:The Cook is responsible for the preparation of high-quality food in a timely efficient sanitary and consistent manner. The Cook must be prepared to work in a fast-paced high-pressure work environment while maintaining the organizational ability to identify and act on job duties quic...
Childcare Cook
Upper Canada Child Care
Upper Canada Child Care -A smile on each childs faceevery day. We are currently recruiting a Cook to join our Team in North Yorkat the following location: Fenside position is to fill an existing Range: $20.23 - $23.04 /hour plus full-time benefit package (including dental health and travel insuran...
Prep Cook Eataly Yorkville
Eataly North America
A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Sous Chef Manager.Washes peels slices and mixes vegetables fruits meats cheeses and other ingredients for salads cold plates side dishe...
Junior Cook Banquets
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Sous Chef, Restaurants (full-time) Eataly Yorkvill...
Eataly North America
The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...
Cook 1 For Corporate Service Fine Dining
Sodexo Canada Ltd
JOB OVERVIEWPrepare meals in accordance with portion and quality standards specified in recipes. Control food for a respective section(s) usage to minimize waste.DUTIES AND RESPONSIBILITIESPrepare meals for respective section(s) Fine Dining A la Carte and Event and assist in all kitchen activities t...
Cook
Farm Boy Inc.
Be part of what makes us different.Youll help bring the Farm Boys food experience to life by combining your passion for fresh food with exceptional customer service. From preparing delicious meals to connecting with customers at the counter youll play a key role in creating the welcoming high-qualit...
Sous Chef The Rabbit Hole
Oliver & Bonacini
Cooks and creates dishes that align with the restaurants culinary direction and standards supporting menu execution consistency and quality across all service periods.Supports and reinforces the restaurants vision and O&B values leading by example and fostering a positive professional kitchen cultur...
Healthtech Co-founder Cco (100 Remote) (mfd)
Ewor Gmbh
We are looking to hire ambitious entrepreneurs to start and scale their own startups.We are serial entrepreneurs for example Paul Müller (founder Adjust 1.2B exit) and Petter Made (founder SumUp 8B) who are eager to support outlier personalities and serial entrepreneurs to build 1B companies.Our off...
Cook , Ywca Davenport
Ywca Toronto
Employment Type:Full-Time PermanentWork Hours:35 hours per week (12:00 pm to 8:00pm Tuesday to Saturday)Salary:$45679 per annum (L2) plus comprehensive benefitsLocation: 348 Davenport Road Toronto ON M5R 1K6Internal Application Deadline: Monday January 5 2026External Application Deadline: Wednesday...
Cook , Ywca Davenport
Ywca Toronto
Employment Type:Full-Time PermanentWork Hours:35 hours per week (12:00 pm to 8:00pm Tuesday to Saturday)Salary:$45679 per annum (L2) plus comprehensive benefitsLocation: 348 Davenport Road Toronto ON M5R 1K6Internal Application Deadline: Monday January 5 2026External Application Deadline: Wednesday...
Pastry Cook ( Pt Or Ft) La Plume
Oliver & Bonacini
The Pastry Cook at La Plume plays an integral role in bringing our dessert program to life. Working alongside our Chef and culinary team this position is hands-on creative and rooted in precision. From daily production to service the Pastry Cook helps craft beautiful thoughtful desserts that reflec...
Sous Chef Eataly Don Mills
Eataly North America
The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...
Dishwasher Kitchen General Help Casual
Sodexo Canada Ltd
Sodexo is growing! We are looking for a General Kitchen Help to join our dynamic team. This position is a CASUAL ROLE. You will be offered is a great team environment work/life balance and the ability to participate in the food preparation for our consumers.Job ResponsibilitiesEnsure guest satisfact...
Sous Chef, Events Toronto (sixty Eight)
Oliver & Bonacini
Our Sous Chefs play a key leadership role in the successful execution of culinary operations This is a hands-on position that combines technical cooking expertise with team management operational planning and client-facing service. The ideal candidate thrives in a high-volume fast-paced environment...