Food Service Worker II (233530)
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Job Summary
In accordance with the Vision Purpose and Values and strategic direction of the Vancouver Island Health Authority (Island Health) patient and staff safety is a priority and a responsibility shared by everyone; as such the requirement to continuously improve quality and safety is inherent in all aspects of this position.
The Food Service Worker II performs a variety of food service duties such as preparing portioning reheating and serving food and measuring and combining food and beverage ingredients by procedures such as grinding blending and slicing This FSW2 rotates stock on hand cleans and washes pots pans and other dietary equipment in accordance with established standards and procedures.
Grade 10 plus one (1) years recent related experience or an equivalent combination of education training and experience. Certificate in Food Safe Level 1.
- Ability to communicate effectively both verbally and in writing.
- Ability to deal with others effectively.
- Physical ability to carry out the duties of the position.
- Ability to organize work.
- Ability to operate related equipment.
Requirements
Required Experience:
IC
About Company
Island Health (Vancouver Island Health Authority) is one of British Columbia’s five regional health authorities. With 20,000 employees and 1,900 physician partners, Island Health provides a comprehensive range of progressive health services to the 765,000 residents of Vancouver Island ... View more
