Food Preparation Experience Jobs in Toronto
-
Job Type
-
Posting Date
47 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Lead Line Cook Eataly Yorkville
Eataly North America
A Lead Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens while overseeing other line cooks. Reports to the Sous Chef Manager and Chef de Cuisine.Oversees other line cooks a...
Sous Chef, Events Toronto
Oliver & Bonacini
Our Sous Chefs play a key leadership role in the successful execution of culinary operations This is a hands-on position that combines technical cooking expertise with team management operational planning and client-facing service. The ideal candidate thrives in a high-volume fast-paced environment...
Sous Chef, Restaurants Eataly Yorkville
Eataly North America
The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...
Line Cook, Restaurants- Jump
Oliver & Bonacini
As a Line Cook at Jump youll be an essential part of a tight-knit brigade committed to precision consistency and quality. Youll be responsible for executing dishes to exacting standards maintaining a clean and organized station and working collaboratively to deliver an exceptional dining experience...
Nutrition Aide, Food Delivery
University Health Network
Union: CUPE Number of Vacancies: 1Site: Toronto General Hospital Department: Nutrition Services Reports to: Food Service SupervisorHours: Up to 24 hours per weekSalary: $26.67 - $27.45 (Start rate is in accordance with collective agreement requirements). Shifts: 0630-2000 Monday-Sunday. Various shif...
Line Cook- La Plume
Oliver & Bonacini
The Day to Day:Execute dishes with precision and consistency upholding the standards of our Southern French-inspired menuPrepare and cook items in accordance with recipes portion controls and presentation specificationsWork efficiently across stations as assigned supporting a smooth and coordinated...
Cook 1st Stop Woodlawn
Ywca Toronto
Employment Type:Full-Time PermanentWork Hours:35 hours per week Tuesday Wednesday Friday Saturday - 7am to 3pm and Thursday 10am to 6pmSalary: $45679 (L2) plus comprehensive benefitsLocation:80 Woodlawn Avenue East Toronto Ontario M4T 1C1Internal Application Deadline:Monday November 10 2025External...