Cake Decorating Jobs in Winnipeg

Requisition ID: 395364 PositionNumber: Posting End Date: January 19 2026City: Winnipeg Employer: Winnipeg Regional Health AuthoritySite:Golden West Centennial LodgeDepartment / Unit: Dietary - GWCL Job Stream: Clinical Support Union: CUPEAnticipated Start Date - End Date: 01/30/2026 - Indefinite te...

What Youll Do This isnt your average job. Youll be part of a team that keeps remote sites running smoothly. Whether youre preparing meals maintaining facilities or supporting daily operations your work makes a real impact. Youll help create a safe comfortable and energizing environment for workers l...

We are seeking an Experienced Line Cook to join our culinary team in Winnipeg Canada. As a key member of our kitchen staff you will be responsible for preparing high-quality dishes efficiently and consistently while maintaining a clean and organized work environment.Prepare cook and plate a variety...

Requisition ID: 392719 PositionNumber: Posting End Date: December 3 2025City: Winnipeg Employer: Shared HealthSite:Health Sciences CentreDepartment / Unit: Operations Job Stream: Clinical Support Union: CUPEAnticipated Start Date - End Date: 12/05/2025 - Indefinite Reason for Term: Other Leave FTE:...

Job DescriptionTo prepare and/or be responsible for the preparation/delivery of all foods for residents guests and employees; To review menus and production sheets before preparing meals and prepare and serve them properly and attractively; To ensure use of proper food handling techniques; To comple...

The 1st Commis position is focused on delivering high quality food that meets and exceeds departmental standards as set by Sous Chefs & Executive Chef. The 1st Commis may work in the Outlet kitchen Banquets or the Pastry Shop and is expected to be skilled and efficient in all areas and work with a m...

Requisition ID: 391965 Position Number: Posting End Date: November 17 2025City: Winnipeg Employer: Winnipeg Regional Health AuthoritySite:Golden West Centennial LodgeDepartment / Unit: Dietary - GWCL Job Stream: Clinical Support Union: CUPE Anticipated Start Date: 12/12/2025 FTE: Casual Anticipated...

The 2nd Commis position is focused on delivering high quality food that meets and exceeds departmental standards as set by Sous Chefs & Executive Chef. The 2nd Commis may work in the Outlet kitchen Banquets or the Pastry Shop. What you will be doing:Produce excellent quality food items by following...

WHATS THE JOBThe Second Cook contributes to the overall success of the Culinary team. Involved in preparing the dinner menu the Second Cook is responsible for all starch and vegetable items required for the menu. The Second Cook will work with the First Cook to ensure that all product meets quality...

Job DescriptionPrepare food for a high-volume hotel kitchen which includes banquet and conference facilities full service restaurant and lounge room service and government emergency services contracts.Primarily responsibility for food preparation and line serviceReports to Executive Chef Sous Chef.F...