About Best Development
Four alarm hunger might drive some sandwich lovers to these restaurants. Firehouse Restaurant Group operates and franchises more than 500 Firehouse Subs sandwich shops in Florida and about 20 other mostly Southern states. The chain offers a variety of hot and cold sub-style sandwiches with names such as the Hook & Ladder and the Engine Company Sub. The menu also features soups, salads, and sides. About 30 of the eateries are company-owned, while the rest are franchised. Brothers and fire fighters Robin and Chris Sorensen started Firehouse Subs in 1994 after gaining popularity as firehouse cooks.
11 Job openings in Best Development
REPORTS TO: General Manager Position Summary Statement:Our Crew members take pride in preparing and serving delicious food. They know that in order to do this right they need a clean and organized work area. By consistently following the proper recipes and procedures and adhering to More...
REPORTS TO: General Manager/Shift Leader Position Summary Statement: Responsible for increasing sales by performing the following: Be in full uniform with sign at the designated time and location Enthusiastically jump wave point dance and shake the sign alerting driveby traffic May More...
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REPORTS TO: General Manager/Assistant Manager/Shift LeaderThe cashier position is critical to the daily success of the restaurant. Its a guest facing job; often the first touch point with the guest beyond the Welcome to Firehouse greeting.Job Requirements:Able to work in a fastpaced e More...
REPORTS TO: General Manager/Assistant Manager/Shift LeaderThe cashier position is critical to the daily success of the restaurant. Its a guest facing job; often the first touch point with the guest beyond the Welcome to Firehouse greeting.Job Requirements:Able to work in a fastpaced e More...
REPORTS TO: General ManagerPOSITION SUMMARY STATEMENT:This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.Ensure the restaurant is in full compliance to all local More...
REPORTS TO: General Manager/Assistant Manager/Shift LeaderPosition Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food and it has to be done right! The line is just thatthe front lines of More...
Benefits:Employee discountsFlexible scheduleFree uniformsLooking for High Energetic People to draw in customers by waiving a Firehouse Subs Banner.Times will be between 11:15am2:15pm and 4:45pm6:45pm MondayFriday; 11:30am2:30pm and 4:45pm6:45pm Saturday and Sunday. Shifts and days are More...
REPORTS TO: General Manager/Assistant Manager/Shift LeaderPosition Summary Statement: Slice meat tomatoes onions for daily processing to store levels per managers direction.Job Requirements:You must be 18Able to work in a fastpaced environment.Excellent menu and product knowledge.Acco More...
REPORTS TO: General Manager Position Summary Statement: Our Crew members take pride in preparing and serving delicious food. They know that in order to do this right they need a clean and organized work area. By consistently following the proper recipes and procedures and adhering to More...
Benefits:Employee discountsFlexible scheduleFree uniformsREPORTS TO: General ManagerPOSITION SUMMARY STATEMENT:This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations More...
REPORTS TO: General Manager Position Summary Statement:Our Crew members take pride in preparing and serving delicious food. They know that in order to do this right they need a clean and organized work area. By consistently following the proper recipes and procedures and adhering to More...
