Azul Hospitality

DescriptionPOSITION PURPOSE To manage the activities of the Housekeeping Department ensuring that the hotel facilities guest rooms and public areas meet the hotel standards. ESSENTIAL RESPONSIBILITIESPlan and organize the cleaning of all guests rooms and public areas.Provide daily cle

DescriptionPOSITION PURPOSE To manage the activities of the Housekeeping Department ensuring that the hotel facilities guest rooms and public areas meet the hotel standards. ESSENTIAL RESPONSIBILITIESPlan and organize the cleaning of all guests rooms and public areas.Provide daily cle

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSI

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSI

DescriptionPOSITION PURPOSE Supervise the operation of the housekeeping staff promoting a safe environment and quality service to achieve maximum guest satisfaction protection of assets and minimal expenses. Ensure the cleanliness and condition of the hotel guest rooms to ensure guest

DescriptionPOSITION PURPOSE Supervise the operation of the housekeeping staff promoting a safe environment and quality service to achieve maximum guest satisfaction protection of assets and minimal expenses. Ensure the cleanliness and condition of the hotel guest rooms to ensure guest

DescriptionPOSITION PURPOSE To supervise the Hotel Operations by developing and implementing strategies and services which not only meet but rather exceed the needs of guests staff members and owners. This includes the role of resident expert on all required brand standards related to

DescriptionPOSITION PURPOSE To supervise the Hotel Operations by developing and implementing strategies and services which not only meet but rather exceed the needs of guests staff members and owners. This includes the role of resident expert on all required brand standards related to

DescriptionPOSITION PURPOSE Direct and organize the Food & Beverage functions within the outlets of the resort in order to maintain high standards of food and beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Direct and organize the Food & Beverage functions within the outlets of the resort in order to maintain high standards of food and beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Perform in a pleasant professional and efficient manner a combination of duties related mainly to guests needs including but not limited to; registration checkout and cashiering thereby contributing to an overall pleasant and positive guest experience. ESSE

DescriptionPOSITION PURPOSE Perform in a pleasant professional and efficient manner a combination of duties related mainly to guests needs including but not limited to; registration checkout and cashiering thereby contributing to an overall pleasant and positive guest experience. ESSE

DescriptionPOSITION PURPOSE To serve banquet guests food and drink over multiple courses at the level of service established by management. Assist the banquet process at all stages of a function from setup to breakdown.ESSENTIAL RESPONSIBILITIESServes guests food and drinks during eve

DescriptionPOSITION PURPOSE To serve banquet guests food and drink over multiple courses at the level of service established by management. Assist the banquet process at all stages of a function from setup to breakdown.ESSENTIAL RESPONSIBILITIESServes guests food and drinks during eve

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean preparation areas and set tables in the outlet and perform other food service related duties including set up and general cleaning.ESSENTIAL RESP

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean preparation areas and set tables in the outlet and perform other food service related duties including set up and general cleaning.ESSENTIAL RESP

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service-related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESGreet

DescriptionPOSITION PURPOSE Provide friendly courteous and efficient quality presentation of food and beverage service to all guests. Clean and set tables in the outlet and perform other food service-related duties including set up and general cleaning. ESSENTIAL RESPONSIBILITIESGreet

DescriptionPOSITION PURPOSE Record process and analyze the days closing figures. Complete all required reports and ensure that the days credit transactions are all in balance. Attend to guests needs including but not limited to registration checkout cashiering and making guest wake up

DescriptionPOSITION PURPOSE Record process and analyze the days closing figures. Complete all required reports and ensure that the days credit transactions are all in balance. Attend to guests needs including but not limited to registration checkout cashiering and making guest wake up

DescriptionPOSITION PURPOSEThe Director of Sales & Marketing is responsible for proactively soliciting appropriate business opportunities through a combination of tele-prospecting and direct sales to achieve personal and hotel revenue goals. Responsible to learn how to support the pro

DescriptionPOSITION PURPOSEThe Director of Sales & Marketing is responsible for proactively soliciting appropriate business opportunities through a combination of tele-prospecting and direct sales to achieve personal and hotel revenue goals. Responsible to learn how to support the pro

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSE Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESPrepare food items for customers using a quality predetermined method

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Ensure all public areas are clean and maintained according to the standards of the hotel. ESSENTIAL RESPONSIBILITIESPerform general cleaning duties in public areas storage areas and administrative areas. Clean rooms hallways lobby lounges restrooms corridor

DescriptionPOSITION PURPOSE Ensure all public areas are clean and maintained according to the standards of the hotel. ESSENTIAL RESPONSIBILITIESPerform general cleaning duties in public areas storage areas and administrative areas. Clean rooms hallways lobby lounges restrooms corridor

DescriptionPOSITION PURPOSETo perform a number of tasks including calculating posting and verifying to obtain financial data for use in maintaining accounting records. To ensure that all invoices incurred by the resort are paid on a timely basis and all policies and procedures are fol

DescriptionPOSITION PURPOSETo perform a number of tasks including calculating posting and verifying to obtain financial data for use in maintaining accounting records. To ensure that all invoices incurred by the resort are paid on a timely basis and all policies and procedures are fol

DescriptionPOSITION PURPOSEThe Sales & Events Specialist provides support to the sales office with varied tasks in order to help meet and exceed budgeted and booking revenue goals. Tasks range from basic office skills to group detailing and servicing.ESSENTIAL RESPONSIBILITIESEnthusia

DescriptionPOSITION PURPOSEThe Sales & Events Specialist provides support to the sales office with varied tasks in order to help meet and exceed budgeted and booking revenue goals. Tasks range from basic office skills to group detailing and servicing.ESSENTIAL RESPONSIBILITIESEnthusia

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Maintains consistent attention to the Restaurant entrance and welcomes all guests with a smile and appropriate greeting.ESSENTIAL RESPONSIBILITIESGreat and welcome all hotel guests and customers.Escorts guests to their tables and presents the menu to them.C

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati

DescriptionPOSITION PURPOSE Supervise and organize the Food & Beverage functions within the outlets of the hotel in order to maintain high standards of food & beverage quality service and merchandising to maximize profits. Ensure a positive guest experience taking ownership of situati