Assistant To Coo Jobs in International

Position #23119:Nutrition Services CookLocation:Sage Crest Elementary School Hours: 6 Hours per Day (Working hours subject to meal service times and may change as necessary) 180 Days per YearSalary: $18.46 - $20.55 (Salary Schedules)Open Date:04/24/2026 Application Deadline/Close Date: 04/30/2026...

At EY Hungary youll have the chance to build a career as unique as you are with the global scale support inclusive culture and technology to become the best version of you. And were counting on your unique voice and perspective to help EY become even better too. Join us and build an exceptional expe...

Employment Begins: 2026-2027 School Year7.5 hours/day; 5 days/week; 195 days/yearCOOKSTANDARD POSITION DESCRIPTIONClassification: Cook Location: Assigned BuildingReports to: Director of Food and Nutrition or Designee FLSA Status: Non-ExemptBargaining Unit: PSE This is...

Employment Begins: 2026-2027 School Year7.5 hours/day; 5 days/week; 195 days/yearCOOKSTANDARD POSITION DESCRIPTIONClassification: Cook Location: Assigned BuildingReports to: Director of Food and Nutrition or Designee FLSA Status: Non-ExemptBargaining Unit: PSE This is...

Job descriptionA private family in Rancho Santa Fe is seeking a talented and experienced amazing Cook who is also willing to clean the kitchen afterwards and to provide fresh healthy and delicious meals in a casual household environment.The family is looking for a chef who enjoys creating innovative...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

 Commis 1 (Bakery) - Mvenpick Resort & Residences Aqaba Under the general guidance and supervision of the Baker Chef assists in directing and controlling the whole bread production in a manner that ensures the highest level of bread quality sanitation in bread service and departmental profitability ...

Ensuring quality consistency in the preparing cooking and serving of all food according to hotel recipes and standardsComplete daily checks of all mis en place in accordance with quality standardsContinually strive to improve food preparation and presentationMaintaining current knowledge of all menu...

As Demi Chef you will help to prepare chocolate items. You further will help with the proper presentation of items and ensure that that each customer is served the highest quality food in a timely manner.As Demi Chef you will participate in selecting and training new members of the kitchen team. The...

DescriptionPOSITION SUMMARYCheck figures postings and documents for accuracy. Organize secure and maintain all files records cash and cash equivalents in accordance with policies and procedures. Record store access and/or analyze computerized financial information. Classify code and summarize numeri...

ertified as a Top Employer; KONE is dedicated to a better world of work and exhibits this through excellent people practices. We are committed to fostering a great work culture and inspiring the highest standards of quality and efficiency putting our people first and creating a workplace that nurtur...

We are looking for a skilled and motivated Demi Chef de Partie Pastry to join our culinary team. The ideal candidate has a passion for pastry strong attention to detail and the ability to deliver consistent quality in a fast-paced kitchen.Key Responsibilities:Assist in the preparation of pastries d...

DescriptionThis is a corporate/above property job code and a central job description is not available. Please work with your human resources partner to obtain or create the appropriate job description for this role. At Marriott International we are dedicated to being an equal opportunity employer we...

Assist the Executive Sous Chef in the full operation of all kitchen units.Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.Within kitchen hygiene rules chef who is working in th...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

At Guzman y Gomez we believe in authentic flavors and the power of food to bring people together. As aCookat GYG you will be at the heart of our mission to serve up the best Mexican food experience. Following the GYG recipe guide your role will see you working with fresh ingredients and vibrant Mexi...

Cook dishes of Asian cuisine related to Oriental Foods in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare various Asian/Chinese cuisine based food orders accor...