وظائف شيف سوس في International
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تم العثور على 2.7k وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Sous Chef
Hard Rock International
OverviewHard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops Live Performance Venues and Cafes. HRI also launched a joint venture named Hard Rock Digital in 2020 an onl...
Banquet Sous Chef
Corporate Office
OverviewBarton Creek Resort & SpaBarton Creek Resort & Spas success is due to its dedicated intelligent and self-motivated family of associates who work together to maintain the companys trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and indiv...
Myrons Sous Chef
Caesars Entertainment
DescriptionSupervise and coordinate activities of cooks and other culinary workers. Manage kitchen in the absence of the Chef de Cuisine. Promote Family Style Service through actions and positive attitude.ESSENTIAL DUTIES & RESPONSIBILITIESGeneral:Deal with high-volume customer interactions and be c...
Western Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Junior Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Junior Sous Chef Indianwestern
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Sous Chef Jw Steakhouse Restaurant
Marriott Hotels Resorts
DescriptionYoure not just passionate about foodyoure committed to excellence. As a Sous Chef youll play a key role in leading the team to deliver exceptional dining experiences. You thrive in a fast-paced kitchen supporting the Head Chef and leading by example. Your attention to detail ensures every...
Main Kitchen Sous Chef Hot Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Chef De Partie Junior Sous Chef Pastry
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...
Commis Ii (continental)
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forACommisII serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Junior Middle School graduate or above...
Commis Ii (continental)
Hilton
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...
Executive Production Chef
Home Chef
This is a temporary roleWe are seeking a culinary production expert to lead kitchen operations for Home Chefs Ready to Heat brand Tempo. The ideal candidate will have strong attention to detail an obsession with providing customers the highest-possible quality meals and the ability to train and lead...
Junior Sous Chef-butcher
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Assistant Chef
Kendrick Recruitment
Assistant Chef Luxury Lodge Greater KrugerJob OverviewKendrick Recruitment is seeking a skilled and motivated Assistant Chef to join a luxury lodge in the Greater Kruger area. The successful candidate will support the Head Chef in preparing high-quality meals maintaining kitchen standards and deli...
Sous Chef
Minor International
Como Sous Chef do Tivoli Mofarrej São Paulo você será responsável pela gestão de todos os aspectos e funções do departamento da Cozinha Central de acordo com os padrões estabelecidos pela empresa pela marca e por seus certificadores. Dirigirá implementará e manterá uma filosofia de serviço e gestão...
Executive Sous Chef
AccorHotel
We are seeking a talented and visionary Executive Sous Chef to join our culinary team in Jeddah Saudi Arabia. As the second-in-command in our kitchen you will play a crucial role in overseeing multiple dining outlets ensuring exceptional culinary experiences for our guests and leading our talented t...
Executive Sous Chef
AccorHotel
Executive Sous ChefReady for a sizzling career move As our Executive Sous Chef you will play a pivotal role in overseeing the daily culinary operations across our restaurant and event kitchens. You will lead and inspire a team of talented culinary professionals ensuring exceptional food quality pres...
Sous Chef Banquet
AccorHotel
Responsible for the supervision of the work of a team of kitchen personnel thereby maintaining high standards of food preparation and service in the kitchens.Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastageCheck the ma...
Executive Sous Chef
AccorHotel
Meet deadlines and time lines as assigned by Culinary Director/Liaise with Restaurant Managers prior to service where applicable.Monitor the presentation of food to ensure it complies with company standards and guidelines as per recipe system.Manage rosters for casual agency and section staff as per...