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Butcher
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Senior Pastry Chef
Job Objective: To lead and develop the pastry section within the kitchen overseeing the full production of a wide range of high-quality desserts and pastries ensuring consistency creativity and alignment with the establishments standards and guest satisfaction. Key Duties and Responsibilities: Produ...
Arabic Pastry Chef
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Food And Beverage Host(waiter)
What are we looking forA Food and Beverage Host serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsComm...
Recruitment Specialist
Location: Jeddah Saudi ArabiaDepartment: Human ResourcesEmployment Type: Full-TimeJob SummaryWe are seeking an experienced Recruitment Specialist to manage full-cycle hiring ensuring the attraction and selection of high-quality talent aligned with business needs. The role requires strong sourcing ca...
Tamayyaz Commis (pastry) Saudi Only
The Commis position at Tamayyaz requires a dedicated professional capable of executing multiple tasks simultaneously while maintaining the highest standards of quality and cleanliness. This role demands attention to detail efficiency and a commitment to excellence in culinary operations.Efficiently...
Culinary Leaders Needed Junior Sous Chef – French ...
Job Details Location: Al Khobar Eastern Province Saudi ArabiaPosition Type: Full-Time PermanentDepartment: Back of House (Reporting to the Sous Chef)Compensation: 8000 SAR Monthly About the Opportunity We are partnering with a highly regarded casual neighbourhood dining destination in Al Khobar wher...
Stewarding Host (steward)
What are we looking forA Stewarding Host serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbility to...
Sample Prep Technician
1. MAIN JOB PURPOSEPerform routine analytical techniques related to established sample preparation procedures.2. REPORTING LINEReport to the Sample Preparation Shift Supervisor3. RESPONSIBILITIESResponsible for the quality and quantity of samples prepared resulting in an assay paste that is represen...
Cook Ii
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis 1 - Baker - The Jeddah Edition
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...
Commis 1 Pastry The Jeddah Edition
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Head Baker - The Jeddah Edition
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Pastry Chef
What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...
Executive Chef
What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...
Commis – Pastry & Bakery
Assist Pastry Chef / CDP Pastry in daily pastry and bakery operations.Prepare mise en place for desserts pastries breads and baked items.Support in production of cakes desserts doughs creams and fillings according to standard recipes.Ensure quality taste and presentation meet international brand sta...
Food And Beverage Coordinator
Shangri-La JeddahAnchored on the new Jeddah Waterfront along the shores of the Red Sea Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in and the stylish interiors reflect the endless blue of the sea and sandy beaches ri...
Sous Chef The Jeddah Edition
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Director Of Partnerships Development - Hospitality...
Foreground is proudly supporting one of the leading learning academies in Saudi Arabia in the establishment of its new Hospitality and Culinary Education division. As part of this strategic expansion we are partnering with them to appoint a Director of Strategic Partnerships & Development Hospitalit...
Pastry Chef
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...