وظائف الخبرة في الطهي في السعودية

Cutting grinding and preparing meats for sale.Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.Weighing packaging pricing and displaying products.Keeping records budgets and inventory.Performing quality inspections on meats and other products...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...

Position Summary:The Butcher is responsible for producing highquality cuts of protein experience in cutting trimming deboning and preparing meat products according to customer specifications and industry standards. The butcher will ensure proper handling storage and sanitation practices while delive...

Position Summary:The Baker is responsible for producing highquality baked goods including artisan breads pastries cakes and other specialty items. This role involves preparing ingredients following recipes and ensuring the highest standards of freshness taste and presentation. The Baker works closel...

We are seeking a detailoriented and collaborative Recruitment Specialist to join our dynamic team in Riyadh Saudi Arabia. As a key member of our Human Resources department you will play a crucial role in attracting assessing and hiring top talent for our organization. This position offers an excitin...

Job Title: Chief Cook Location: Offshore Middle East (KSA UAE Qatar) Vessels Barges RigsContract: Willingness to work 6 month rotations minimum 2 year commitment.Age : below 50Position OverviewExperienced Chief Cook (Arabic Indian Continental cuisines) for offshore vessels barges and rigs across Mi...

Create develop and standardize pastry dessert and bakery recipes including plated desserts viennoiserie and artisanal breads.Curate distinctive dessert concepts that complement the overall culinary vision and enhance the guest experience.Lead train and mentor the pastry team fostering creativity pre...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...

DescriptionPOSITION SUMMARYPrepare various cuts of meat as required including correctly preparing beef lamb and pork cuts and labeling the type of cut date and destination of meats. Prepare ingredients for cooking including portioning chopping and storing food. Weigh measure and mix ingredients. Pre...

Develop test and standardize high-quality recipes across French and MediterraneanCurate distinctive culinary concepts and dining experiences that elevate guest satisfaction.Lead train and mentor kitchen teams to ensure consistency creativity and excellence.Oversee daily kitchen operations including...

Develop test and standardize high-quality recipes across Arabian and International cuisines.Curate distinctive culinary concepts and dining experiences that elevate guest satisfaction.Lead train and mentor kitchen teams to ensure consistency creativity and excellence.Oversee daily kitchen operations...

We are seeking an experienced Clinical Nutritionist to support a preventive and precision medicine model focused on longevity metabolic health and disease prevention. The role involves designing personalized evidence-based nutrition plans and working closely with physicians and wellness teams. Key R...

The Sous Chef works under the Executive Sous Chef and supports management in the development innovation and execution of new food concepts. The role involves menu creation kitchen planning vendor development equipment sourcing and ensuring high-quality food production across multiple units. Duties &...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

Job Summary: The Chef De Cuisine Saudi Cuisine is responsible for leading and managing all aspects of the Saudi kitchen operations. This role ensures the authenticity quality and consistency of traditional and modern Saudi dishes while delivering an exceptional dining experience. The position requi...

Position: Head ChefLocation: Jeddah Saudi ArabiaIndustry: Authentic Lebanese Restaurant Job Overview We are seeking an experienced Head Chef to lead the kitchen operations of an authentic Lebanese restaurant in Jeddah. The ideal candidate must have strong hands-on experience in traditional Lebanese...

Job Summary: The Sous Chef assists the Head Chef in managing kitchen operations supervising staff and ensuring the preparation of high-quality dishes. The role requires strong expertise in French or Italian Mediterranean cuisine with a focus on authenticity consistency and presentation. The Sous Che...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...