وظائف في Culinary Experience في الرياض
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 92 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Banquet Captain
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYEnsure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests other employees or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up...
Executive Chef Instructor
SEA Ventures
Develop design and deliver hands-on practical and theoretical culinary classes and workshops using the approved curriculum.Lead cooking sessions demonstrate culinary techniques and prepare dishes in real-time during classes workshops and events.Cook supervise and participate in food preparation duri...
Food & Beverage Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYPosition responsible for all the food and beverage operations which includes all culinary restaurant beverage and room service operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and profici...
Head Baker
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Commis 2 Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Consultant Endocrinologist
Easy Recruit Global
Endocrinologist Responsibilities:Analyzing examining and investigating patients and their medical histories for signs and symptoms of hormonal imbalances.Advising ordering and performing tests and interpreting the results.Discussing diagnoses with patients explaining treatment options and giving adv...
Banquet Captain
AccorHotel
Step into the spotlight as our Banquet Captain and be the conductor of unforgettable events where your passion for service transforms ordinary moments into extraordinary celebrations. As the Banquet Captain you will lead with precision grace and an unwavering commitment to creating lasting memories...
Food & Beverage Manager
Peergrowth Consultancy Co.
Operational Management Oversee daily F&B operations across all Centers ensuring high standards of quality consistency and customer satisfaction.Manage inventory supply chain and vendor relationships to ensure efficiency and cost-effectiveness.Implement operational enhancements through technology (PO...
Executive Chef
AccorHotel
We are seeking a highly skilled and motivated Executive Chefs with large key luxury international hotel brand experience within Middle Eastern & European markets.Oversee the daytoday operations of the kitchen including food preparation cooking and presentation ensuring quality and consistency in all...
Sous Chef Gardemanger
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef Main Kitchen
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef - Sushi
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chorisia Lounge Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYPlays a significant role in maximizing financial performance and attracting hotel and nonhotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu p...
Head Baker
AccorHotel
We are seeking an experienced and innovative Head Baker to join our team. As the Head Baker you will lead our bakery department creating delightful baked goods that blend international techniques with local flavors.Oversee and manage the daily operations of the bakery department ensuring smooth work...
Cook
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Food Beverage Manager
Malmaison Hotel du Vin
Role: Food & Beverage ManagerLocation: Fraser Suites Riyadh Saudi ArabiaSalary:CompetitiveFrasers Hospitality is looking for a Food & Beverage Manager to join the team at Fraser Suites Riyadh. As Food & Beverage Manager you will be a handson operator who using your knowledge and experience...
Commi - Contract - Any Gcc Experienced
Dewan Consultants
Urgent hiring in Riyadh Location Candidates from GCC Can apply must speak good EnglishLocation Riyadh6 Months contract Proven work experience as for 4 Years. Must be part of his experience in finediningrestaurant steak house restaurant or shops 2Years at least) Must have experience in steak hous...
Executive Chef Ii
Marriott International
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Mgr- Lounge Bar
Marriott International
DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILE Education and Experience High school diploma or GED; 3 years experience in the food...
Mgr- Lounge Bar
Marriott Hotels Resorts
DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILE Education and Experience High school diploma or GED; 3 years experience in the food...